|
|
| back to USDA Nutrition Index |
 |
Cookies, vanilla sandwich with creme filling |
|
 |
Cookies, vanilla sandwich with creme filling (USDA#18210) |
| Serving Size 1 oz |
 |
 |
 |
| Water 2g |
 |
| Calories 483 |
 |
| Energy 2021kj |
 |
| Protein 4g |
 |
| Total Fat 20g |
 |
| Ash 1g |
 |
| Total Carbohydrates 72g |
 |
| Dietary Fiber 1g |
 |
| Sugars 39g |
 |
| Calcium, Ca 27mg |
 |
| Iron, Fe 2mg |
 |
| Magnesium, Mg 14mg |
 |
| Phosphorus, P 75mg |
 |
| Potassium 91mg |
 |
| Sodium 349mg |
 |
| Zinc, Zn 0mg |
 |
| Copper, Cu 0mg |
 |
| Manganese, Mn 0mg |
 |
| Selenium, Se 3mcg |
 |
| Vitamin C, total ascorbic acid 0mg |
 |
| Thiamin 0mg |
 |
| Riboflavin 0mg |
 |
| Niacin 2mg |
 |
| Pantothenic acid 0mg |
 |
| Vitamin B-6 1mg |
 |
| Folate, total 50mcg |
 |
| Folic acid 46mcg |
 |
| Folate, food 4mcg |
 |
| Folate, DFE 82mcg_DFE |
 |
| Choline, total 4mg |
 |
| Vitamin B-12 0mcg |
 |
| Vitamin B-12, added 0mcg |
 |
| Vitamin A, IU 0IU |
 |
| Vitamin A, RAE 0mcg_RAE |
 |
| Retinol 0mcg |
 |
| Vitamin E (alpha-tocopherol) 1mg |
 |
| Vitamin E, added 0mg |
 |
| Vitamin K (phylloquinone) 5mcg |
 |
| Fatty acids, total saturated 2g |
 |
| 4:0 0g |
 |
| 6:0 0g |
 |
| 8:0 0g |
 |
| 10:0 0g |
 |
| 12:0 0g |
 |
| 14:0 0g |
 |
| 16:0 1g |
 |
| 18:0 0g |
 |
| Fatty acids, total monounsaturated 8g |
 |
| 16:1 undifferentiated 8g |
 |
| 18:1 undifferentiated 8g |
 |
| 20:1 0g |
 |
| 22:1 undifferentiated 0g |
 |
| Fatty acids, total polyunsaturated 7g |
 |
| 18:2 undifferentiated 7g |
 |
| 18:3 undifferentiated 0g |
 |
| 18:4 0g |
 |
| 20:4 undifferentiated 0g |
 |
| 20:5 n-3 0g |
 |
| 22:5 n-3 0g |
 |
| 22:6 n-3 0g |
 |
| Cholesterol 0mg |
 |
| Tryptophan 6g |
 |
| Threonine 0g |
 |
| Isoleucine 0g |
 |
| Leucine 0g |
 |
| Lysine 0g |
 |
| Methionine 7g |
 |
| Cystine 9g |
 |
| Phenylalanine 0g |
 |
| Tyrosine 0g |
 |
| Valine 0g |
 |
| Arginine 0g |
 |
| Histidine 9g |
 |
| Alanine 0g |
 |
| Aspartic acid 0g |
 |
| Glutamic acid 1g |
 |
| Glycine 0g |
 |
| Proline 0g |
 |
| Serine 0g |
 |
| Alcohol, ethyl 0g |
 |
| Caffeine 0mg |
 |
| Theobromine 0mg |
 |
| Carotene, beta 0mcg |
 |
| Carotene, alpha 0mcg |
 |
| Cryptoxanthin, beta 0mcg |
 |
| Lycopene 0mcg |
 |
| Lutein + zeaxanthin 1mcg |
 |
 |
 |
 |
|
 |
|
 |
Cookies, vanilla sandwich with creme filling usda nutrition - Related Content |
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| Sweet, creamy filling sandwiched between layers of flaky pastry—a real holiday cookie treat. |
|
 |
 |
 |
|
 |
| This salad is so yummy that it could easily be made into a dessert. |
|
 |
|
|
 |
|
 |
| Little meatloafs topped with sauce. |
|
 |
 |
 |
|
 |
| A fabulous mile-high buttery cake filled with luscious strawberry cream—this will certainly be one of your favorite cake recipes! |
|
 |
 |
 |
|
 |
| A treat that is great for the holidays or anytime of the year with its sweet flavor and crispy, chewy texture. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
|
Creme Brulee is a chilled dessert custard that is rich in flavor and creamy in texture. Just before creme brulee is served it is topped with sugar and then heated under a ... |
|
 |
|
|
 |
|
 |
|
Gingerbread is fun to work with at any time of the year. It is especially popular at holiday times. Gingerbread can be cut into most any shape you can imagine. Some shapes ... |
|
 |
|
|
 |
|
 |
|
Rolled Sugar Cookies | Storing Cookies | Cookie Tips
There are so many delicious sweets that we can enjoy at Christmas time that it is hard to decide what we should make. ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| A sharp-bladed kitchen utensil used to slice through a medium amount of food ingredients "sandwiched" between two slices of bread. Similar in use to a deli knife, the Sandwich ... |
|
 |
|
|
 |
|
 |
| A common flavoring and liqueur produced as either a dark green or a clear colored mixture that provides a cool and refreshing mint flavor for beverages, baked goods and other food ... |
|
 |
|
|
 |
|
 |
| A liqueur, made from cocoa beans, which is available in either a dark or clear consistency. Crème de cocoa provides a sharp tasting, vanilla-chocolate tasting beverage that is ... |
|
 |
|
|
 |
|
 |
| A descriptor of wine that has a sweet, distinctive vanilla aroma. This is typically a characteristic of wine that has been aged in new oak barrels. |
|
 |
|
|
 |
|
 |
| A small flat, round bladed utensil that is serrated on one side and smooth on the other, appearing somewhat like a round spatula. It is used to apply food spreads, such as ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
 |
|