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Cake, yellow, prepared from recipe without frosting |
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Cake, yellow, prepared from recipe without frosting (USDA#18146) |
| Serving Size 1 cake, 2-layer (8" dia) |
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| Water 25g |
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| Calories 361 |
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| Energy 1510kj |
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| Protein 5g |
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| Total Fat 14g |
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| Ash 1g |
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| Total Carbohydrates 53g |
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| Dietary Fiber 0g |
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| Calcium, Ca 146mg |
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| Iron, Fe 1mg |
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| Magnesium, Mg 12mg |
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| Phosphorus, P 117mg |
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| Potassium 91mg |
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| Sodium 343mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 5mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 13mcg |
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| Vitamin C, total ascorbic acid 0mg |
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| Thiamin 0mg |
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| Riboflavin 0mg |
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| Niacin 1mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 3mg |
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| Folate, total 34mcg |
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| Folic acid 24mcg |
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| Folate, food 10mcg |
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| Folate, DFE 51mcg_DFE |
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| Vitamin B-12 0mcg |
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| Vitamin A, IU 139IU |
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| Vitamin A, RAE 40mcg_RAE |
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| Retinol 39mcg |
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| Fatty acids, total saturated 3g |
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| 4:0 0g |
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| 6:0 1g |
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| 8:0 7g |
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| 10:0 1g |
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| 12:0 1g |
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| 14:0 0g |
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| 16:0 2g |
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| 18:0 1g |
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| Fatty acids, total monounsaturated 6g |
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| 16:1 undifferentiated 5g |
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| 18:1 undifferentiated 6g |
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| 20:1 3g |
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| 22:1 undifferentiated 0g |
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| Fatty acids, total polyunsaturated 3g |
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| 18:2 undifferentiated 3g |
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| 18:3 undifferentiated 0g |
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| 18:4 0g |
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| 20:4 undifferentiated 1g |
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| 20:5 n-3 0g |
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| 22:5 n-3 0g |
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| 22:6 n-3 5g |
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| Cholesterol 54mg |
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| Tryptophan 6g |
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| Threonine 0g |
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| Isoleucine 0g |
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| Leucine 0g |
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| Lysine 0g |
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| Methionine 0g |
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| Cystine 0g |
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| Phenylalanine 0g |
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| Tyrosine 0g |
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| Valine 0g |
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| Arginine 0g |
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| Histidine 0g |
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| Alanine 0g |
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| Aspartic acid 0g |
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| Glutamic acid 1g |
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| Glycine 0g |
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| Proline 0g |
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| Serine 0g |
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| Alcohol, ethyl 0g |
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