|
|
| back to USDA Nutrition Index |
 |
CAMPBELL Soup Company, PACE, Spicy Jalapeno Refried Beans |
|
 |
CAMPBELL Soup Company, PACE, Spicy Jalapeno Refried Beans (USDA#16204) |
| Serving Size 0.5 cup |
 |
 |
 |
| Water 82g |
 |
| Calories 63 |
 |
| Energy 265kj |
 |
| Protein 4g |
 |
| Total Fat 0g |
 |
| Ash 1g |
 |
| Total Carbohydrates 11g |
 |
| Dietary Fiber 4g |
 |
| Sugars 3g |
 |
| Calcium, Ca 33mg |
 |
| Iron, Fe 0mg |
 |
| Sodium 492mg |
 |
| Vitamin C, total ascorbic acid 0mg |
 |
| Vitamin A, IU 83IU |
 |
| Fatty acids, total saturated 0g |
 |
| Cholesterol 0mg |
 |
 |
 |
 |
|
 |
|
 |
CAMPBELL Soup Company, PACE, Spicy Jalapeno Refried Beans usda nutrition - Related Content |
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| Three vegetables combined with sausage and beans for a healthy and satisfying soup. |
|
 |
 |
 |
|
 |
| Savory, hearty soup for a chilly day. |
|
 |
|
|
 |
|
 |
| You can use this recipe with beans or black-eyed peas.
This is an original recipe. |
|
 |
 |
 |
|
 |
| This is a very inexpensive meal and there are two ways you can make it. Very delicious and full of flavor! Usually the items are right in your cupboard! Makes a lot too! This meal could also be vegan as well. Just don't add the sour cream, use the substitute and use applesauce instead of eggs in your corn bread. Easily it could be LOW FAT!!! It might seem like a lot of work but it really isn't and I'm just a beginner cook. It's a full course meal and the FAMILY will love it! |
|
 |
 |
 |
|
 |
| Known in Italy as Reboiled bean soup, this hearty stew-like Tuscan specialty is traditionally made several days in advance. It is then reheated and served over crusty bread as a satisfying and complete meal. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
|
Soup pasta consists of pasta shapes that range in size from small to very tiny. The larger of the soup pastas are used in thicker based soups and the tiny and smaller ... |
|
 |
|
|
 |
|
 |
|
Additional Slow Cooker Recipes:
Appetizers | Breakfasts | Side Dishes | Meats | Meals | Desserts
Soup and Stew Recipes:
Chicken Noodle Soup | Beef Stew
Slow ... |
|
 |
|
|
 |
|
 |
|
Fresh Beans | Fresh Bean Preparation | Fresh Bean CookingDried Beans | Dried Bean Preparation | Dried Bean Cooking
Beans
A generic name given to ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| A Mexican dish that is made from cooked red beans or pinto beans, which are mashed and then fried in fat or lard. Refried Beans are served as a side dish with other Mexican foods ... |
|
 |
|
|
 |
|
 |
| An Italian soup made in the manner of a traditional bean soup from the region of Tuscany. Tuscan White Bean Soup consists of a water-based broth which combines the flavors of the ... |
|
 |
|
|
 |
|
 |
| Descriptor often used for a food or beverage that has been seasoned with spices or naturally contains spices that provide a sharp flavor or aroma considered to be hot, tart, or ... |
|
 |
|
|
 |
|
 |
| One of the most popular chiles due to its hot and spicy flavor as well as the ease of removing the spicy seeds. Jalapenos are harvested when they are green or red if allowed to ... |
|
 |
|
|
 |
|
 |
| A liquid-based food that may consist only of broth or a cream-based substance, either of which may contain other ingredients such as meat, fish, poultry, pasta, noodles, ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
 |
|