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Nuts, acorn flour, full fat

Nuts, acorn flour, full fat (USDA#12060)

Serving Size 1 oz
Water 6g
Calories 501
Energy 2096kj
Protein 7g
Total Fat 30g
Ash 1g
Total Carbohydrates 54g
Calcium, Ca 43mg
Iron, Fe 1mg
Magnesium, Mg 110mg
Phosphorus, P 103mg
Potassium 712mg
Sodium 0mg
Zinc, Zn 0mg
Copper, Cu 0mg
Manganese, Mn 1mg
Vitamin C, total ascorbic acid 0mg
Thiamin 0mg
Riboflavin 0mg
Niacin 2mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Folate, total 114mcg
Folic acid 0mcg
Folate, food 114mcg
Folate, DFE 114mcg_DFE
Vitamin B-12 0mcg
Vitamin A, IU 51IU
Vitamin A, RAE 3mcg_RAE
Retinol 0mcg
Fatty acids, total saturated 3g
16:0 3g
18:0 0g
Fatty acids, total monounsaturated 19g
18:1 undifferentiated 19g
Fatty acids, total polyunsaturated 5g
18:2 undifferentiated 5g
Cholesterol 0mg
Tryptophan 8g
Threonine 0g
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 0g
Arginine 0g
Histidine 0g
Alanine 0g
Aspartic acid 0g
Glutamic acid 1g
Glycine 0g
Proline 0g
Serine 0g

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USDA Nutrition Facts

Soy flour full-fat roasted crude protein basis N x 6.25

Soy flour full-fat raw crude protein basis N x 6.25

Soy flour full-fat roasted

Soy flour full-fat raw

Nuts acorns dried

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