|
|
| back to USDA Nutrition Index |
 |
|
|
 |
Beans, snap, yellow, raw (USDA#11722) |
| Serving Size 1 cup |
 |
 |
 |
| Water 90g |
 |
| Calories 31 |
 |
| Energy 130kj |
 |
| Protein 1g |
 |
| Total Fat 0g |
 |
| Ash 0g |
 |
| Total Carbohydrates 7g |
 |
| Dietary Fiber 3g |
 |
| Calcium, Ca 37mg |
 |
| Iron, Fe 1mg |
 |
| Magnesium, Mg 25mg |
 |
| Phosphorus, P 38mg |
 |
| Potassium 209mg |
 |
| Sodium 6mg |
 |
| Zinc, Zn 0mg |
 |
| Copper, Cu 6mg |
 |
| Manganese, Mn 0mg |
 |
| Selenium, Se 0mcg |
 |
| Vitamin C, total ascorbic acid 16mg |
 |
| Thiamin 8mg |
 |
| Riboflavin 0mg |
 |
| Niacin 0mg |
 |
| Pantothenic acid 0mg |
 |
| Vitamin B-6 7mg |
 |
| Folate, total 37mcg |
 |
| Folic acid 0mcg |
 |
| Folate, food 37mcg |
 |
| Folate, DFE 37mcg_DFE |
 |
| Vitamin B-12 0mcg |
 |
| Vitamin A, IU 108IU |
 |
| Vitamin A, RAE 5mcg_RAE |
 |
| Retinol 0mcg |
 |
| Fatty acids, total saturated 2g |
 |
| 14:0 0g |
 |
| 16:0 2g |
 |
| 18:0 4g |
 |
| Fatty acids, total monounsaturated 5g |
 |
| 16:1 undifferentiated 0g |
 |
| 18:1 undifferentiated 4g |
 |
| Fatty acids, total polyunsaturated 5g |
 |
| 18:2 undifferentiated 0g |
 |
| 18:3 undifferentiated 3g |
 |
| Cholesterol 0mg |
 |
| Tryptophan 0g |
 |
| Threonine 7g |
 |
| Isoleucine 6g |
 |
| Leucine 0g |
 |
| Lysine 8g |
 |
| Methionine 2g |
 |
| Cystine 1g |
 |
| Phenylalanine 6g |
 |
| Tyrosine 4g |
 |
| Valine 8g |
 |
| Arginine 7g |
 |
| Histidine 3g |
 |
| Alanine 8g |
 |
| Aspartic acid 0g |
 |
| Glutamic acid 0g |
 |
| Glycine 6g |
 |
| Proline 6g |
 |
| Serine 9g |
 |
 |
 |
 |
|
 |
|
 |
Beans, snap, yellow, raw usda nutrition - Related Content |
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| I mix red beans, black beans and soy beans all together and then grill them. Mix with chicken and put them on a bun for a nice grilled sandwich. Add as many of each type of bean as you like. I add some salt, pepper, and garlic as well. |
|
 |
 |
 |
|
 |
| A dip for chips. |
|
 |
 |
 |
|
 |
 |
 |
|
 |
| Three vegetables combined with sausage and beans for a healthy and satisfying soup. |
|
 |
 |
 |
|
 |
| Savory, hearty soup for a chilly day. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
|
Fresh Beans | Fresh Bean Preparation | Fresh Bean CookingDried Beans | Dried Bean Preparation | Dried Bean Cooking
Beans
A generic name given to ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| Although it is not yellow in color, this bean does have a multi-colored look, displaying reddish brown and black hues over a white background. Much like a calypso bean in size ... |
|
 |
|
|
 |
|
 |
| Hearty and meaty in substance, this soup combines the traditional flavors of smoked pork with beans and other vegetables. Somewhat similar to a common pork and beans casserole, ... |
|
 |
|
|
 |
|
 |
| (Scientific Name: Cantharellus lutescens) Related to the Chanterelle family of fungi, the Yellow Foot is a small and very thin variety of mushroom. Brightly colored with a golden ... |
|
 |
|
|
 |
|
 |
| A variety of sugar, common in Asian countries, which is formed into the shape of a rough crystal. Yellow lump sugar is sticky textured with an irregular surface. It is commonly ... |
|
 |
|
|
 |
|
 |
| A ham that is first treated with a salt mixture and then exposed to a natural air-curing process that dries and flavors the meat. During the air-drying process the salt draws out ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2009 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
 |
|