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Leeks, (bulb and lower leaf-portion), raw

Leeks, (bulb and lower leaf-portion), raw (USDA#11246)

Serving Size 1 cup
Water 83g
Calories 61
Energy 255kj
Protein 1g
Total Fat 0g
Ash 1g
Total Carbohydrates 14g
Dietary Fiber 1g
Sugars 3g
Calcium, Ca 59mg
Iron, Fe 2mg
Magnesium, Mg 28mg
Phosphorus, P 35mg
Potassium 180mg
Sodium 20mg
Zinc, Zn 0mg
Copper, Cu 0mg
Manganese, Mn 0mg
Selenium, Se 1mcg
Vitamin C, total ascorbic acid 12mg
Thiamin 5mg
Riboflavin 2mg
Niacin 0mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Folate, total 64mcg
Folic acid 0mcg
Folate, food 64mcg
Folate, DFE 64mcg_DFE
Choline, total 9mg
Vitamin B-12 0mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 1667IU
Vitamin A, RAE 83mcg_RAE
Retinol 0mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Vitamin K (phylloquinone) 47mcg
Fatty acids, total saturated 4g
4:0 0g
6:0 0g
8:0 0g
10:0 0g
12:0 0g
14:0 0g
16:0 3g
18:0 0g
Fatty acids, total monounsaturated 4g
16:1 undifferentiated 0g
18:1 undifferentiated 4g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 6g
18:3 undifferentiated 9g
18:4 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Cholesterol 0mg
Tryptophan 0g
Threonine 0g
Isoleucine 5g
Leucine 9g
Lysine 0g
Methionine 1g
Cystine 2g
Phenylalanine 0g
Tyrosine 4g
Valine 5g
Arginine 0g
Histidine 2g
Alanine 7g
Aspartic acid 0g
Glutamic acid 0g
Glycine 6g
Proline 6g
Serine 9g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 1000mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 1900mcg

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USDA Nutrition Facts

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