RecipeTips.Com Home usda nutrition | Food Nutrition | Carrots, raw
Join Now | Sign In | RSS Feeds RSS Feeds
Carrots, raw: USDA Nutrition Facts: RecipeTips.com
Recipes Cooking Tips & Advice Glossary Community Videos
Holiday Giveaway: Enter to win an iPod Touch
hints
e-Newsletter
RecipeTips.com Newsletter Sign Up
back to USDA Nutrition Index

Carrots, raw

Carrots, raw (USDA#11124)

Serving Size 1 cup chopped
Water 88g
Calories 41
Energy 173kj
Protein 0g
Total Fat 0g
Ash 0g
Total Carbohydrates 9g
Dietary Fiber 2g
Sugars 4g
Sucrose 3g
Glucose (dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 1g
Calcium, Ca 33mg
Iron, Fe 0mg
Magnesium, Mg 12mg
Phosphorus, P 35mg
Potassium 320mg
Sodium 69mg
Zinc, Zn 0mg
Copper, Cu 4mg
Manganese, Mn 0mg
Selenium, Se 0mcg
Fluoride, F 3mcg
Vitamin C, total ascorbic acid 5mg
Thiamin 6mg
Riboflavin 5mg
Niacin 0mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Folate, total 19mcg
Folic acid 0mcg
Folate, food 19mcg
Folate, DFE 19mcg_DFE
Choline, total 8mg
Betaine 0mg
Vitamin B-12 0mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 16706IU
Vitamin A, RAE 835mcg_RAE
Retinol 0mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Tocopherol, beta 0mg
Tocopherol, gamma 0mg
Tocopherol, delta 0mg
Vitamin K (phylloquinone) 13mcg
Fatty acids, total saturated 3g
4:0 0g
6:0 0g
8:0 0g
10:0 0g
12:0 0g
14:0 0g
15:0 0g
16:0 3g
17:0 0g
18:0 0g
20:0 0g
22:0 0g
24:0 0g
Fatty acids, total monounsaturated 0g
14:1 0g
15:1 0g
16:1 undifferentiated 0g
17:1 0g
18:1 undifferentiated 0g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 0g
18:3 undifferentiated 0g
18:4 0g
20:2 n-6 c,c 0g
20:3 undifferentiated 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Fatty acids, total trans 0g
Cholesterol 0mg
Tryptophan 0g
Threonine 0g
Isoleucine 7g
Leucine 0g
Lysine 0g
Methionine 0g
Cystine 8g
Phenylalanine 6g
Tyrosine 4g
Valine 6g
Arginine 9g
Histidine 4g
Alanine 0g
Aspartic acid 0g
Glutamic acid 0g
Glycine 0g
Proline 5g
Serine 5g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 8285mcg
Carotene, alpha 3477mcg
Cryptoxanthin, beta 0mcg
Lycopene 1mcg
Lutein + zeaxanthin 256mcg

Carrots, raw usda nutrition - Related Content

Recipes view more
Carrot Casserole

Carrot Casserole

Cooked carrots with a cheese sauce.
Carrot Slaw

Carrot Slaw

Golden carrots for color, crunch and all-around goodness, enhanced with the sweetness of raisins and the saltiness of sunflower seeds.
Carrot Raisin Quick Cookies

Carrot Raisin Quick Cookies

Quick is the perfect word to describe these tasty morsels that can be prepared and served in just minutes. Once you’ve tasted these moist cookies, they’re sure to be among your most often made cookie recipes.
Carrot and Parsnip Coins

Carrot and Parsnip Coins

This quick-cooking medley features two naturally sweet vegetables, making it a kids' favorite.
Carrot Orange Salad with Fresh Dill

Carrot Orange Salad with Fresh Dill

Fresh, simple ingredients make this light and healthy salad so appealing and delicious. This invigorating side dish is packed with flavor and nutrition in every bite.
Cooking Tips & Advice
Carrot Curls

Carrot Curls

Garnish your salads or main entrée with a carrot curl. Before slicing, use a vegetable peeler to cut a strip of the peeled carrot. The carrot strip must be rolled and ...
Julienne Carrots

Julienne Carrots

To Julienne carrots for salad topping or a simple garnish: Begin with a clean, peeled carrot. Slice four sides of the carrot to create a rectangle. Cut carrot lengthwise into ...
All About Carrots

All About Carrots

Carrot Preparation | Carrot Cooking | Tips Carrots ...
Glossary Terms
Carrot and Sweet Potato Soup

Carrot and Sweet Potato Soup

The combination of sweet and fresh flavors creates a thick and savory soup made from a mix of vegetables and sweet potatoes. A Carrot and Sweet Potato soup uses bits of onion, ...
Carrot Soup

Carrot Soup

Most often this variety of soup is made as a creamy soup with a milk or soy base. Carrots are roasted or cooked slowly and pureed into a creamy texture. Then, additional ...
Carrot Chip

Carrot Chip

A snack food made from carrots as a key ingredient that is manufactured into the shape of a small chip or cracker-like product. In addition to the actual carrots, carrot chips ...
Raw Ham

Raw Ham

A ham that is first treated with a salt mixture and then exposed to a natural air-curing process that dries and flavors the meat. During the air-drying process the salt draws out ...
Raw

Raw

A descriptor of wine that is too young to consume, may be too acidic and unbalanced.
USDA Nutrition Facts

Carrots frozen cooked boiled drained with salt

Carrots canned no salt added drained solids

Carrots canned no salt added solids and liquids

Carrots cooked boiled drained with salt

Carrot dehydrated

Advertise With Us ADVERTISEMENT
Greenback Street - Save Money!
Clip and save Coupons available
Daily Feature
Sweet Potato Casserole with Pecan Topping Recipe
view past daily features
Party Planner
RecipeTips.Com Home usda nutrition | Food Nutrition | Carrots, raw
Join Now | Sign In | RSS Feeds RSS Feeds
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2009 Tecstra Systems, All Rights Reserved, RecipeTips.Com