Nutrition Information for Smoked link sausage, pork and beef, nonfat dry milk added

Smoked link sausage, pork and beef, nonfat dry milk added (USDA#07077)

Serving Size1 link (4" long x 1-1/8" dia)
Water53g
Calories313
Energy1310kj
Protein13g
Total Fat27g
Ash3g
Total Carbohydrates1g
Dietary Fiber0g
Calcium, Ca41mg
Iron, Fe1mg
Magnesium, Mg16mg
Phosphorus, P137mg
Potassium286mg
Sodium1173mg
Zinc, Zn1mg
Copper, Cu8mg
Manganese, Mn3mg
Selenium, Se13mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin0mg
Niacin2mg
Pantothenic acid0mg
Vitamin B-60mg
Folate, total2mcg
Folic acid0mcg
Folate, food2mcg
Folate, DFE2mcg_DFE
Vitamin B-121mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Fatty acids, total saturated9g
4:00g
6:00g
8:00g
10:08g
12:05g
14:00g
16:05g
18:03g
Fatty acids, total monounsaturated12g
16:1 undifferentiated0g
18:1 undifferentiated11g
20:10g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated3g
18:2 undifferentiated2g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol65mg
Phytosterols0mg
Tryptophan0g
Threonine0g
Isoleucine0g
Leucine1g
Lysine1g
Methionine0g
Cystine0g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid1g
Glutamic acid2g
Glycine0g
Proline0g
Serine0g

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