Nutrition Information for Sausage, Italian, pork, raw

Sausage, Italian, pork, raw (USDA#07036)

Serving Size1 link, 4/lb
Water51g
Calories346
Energy1448kj
Protein14g
Total Fat31g
Ash2g
Total Carbohydrates0g
Dietary Fiber0g
Calcium, Ca18mg
Iron, Fe1mg
Magnesium, Mg14mg
Phosphorus, P142mg
Potassium253mg
Sodium731mg
Zinc, Zn1mg
Copper, Cu8mg
Manganese, Mn5mg
Selenium, Se24mcg
Vitamin C, total ascorbic acid2mg
Thiamin0mg
Riboflavin0mg
Niacin3mg
Pantothenic acid0mg
Vitamin B-60mg
Folate, total8mcg
Folic acid0mcg
Folate, food8mcg
Folate, DFE8mcg_DFE
Vitamin B-120mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Fatty acids, total saturated11g
4:00g
6:00g
8:00g
10:08g
12:05g
14:00g
16:06g
18:03g
Fatty acids, total monounsaturated14g
16:1 undifferentiated1g
18:1 undifferentiated12g
20:10g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated4g
18:2 undifferentiated3g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol76mg
Phytosterols0mg
Tryptophan0g
Threonine0g
Isoleucine0g
Leucine0g
Lysine1g
Methionine0g
Cystine0g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid1g
Glutamic acid1g
Glycine0g
Proline0g
Serine0g

Nutrition Information for Sausage, Italian, pork, raw Reviews

There currently aren't any reviews or comments for this usda nutrition. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com