Nutrition Information for Corned beef loaf, jellied

Corned beef loaf, jellied (USDA#07020)

Serving Size1 slice (1 oz) (4" x 4" x 3/32" thick)
Water69g
Calories153
Energy640kj
Protein22g
Total Fat6g
Ash3g
Total Carbohydrates0g
Dietary Fiber0g
Calcium, Ca11mg
Iron, Fe2mg
Magnesium, Mg11mg
Phosphorus, P73mg
Potassium101mg
Sodium953mg
Zinc, Zn4mg
Copper, Cu5mg
Manganese, Mn0mg
Selenium, Se17mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin0mg
Niacin1mg
Pantothenic acid0mg
Vitamin B-60mg
Folate, total8mcg
Folic acid0mcg
Folate, food8mcg
Folate, DFE8mcg_DFE
Vitamin B-121mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Fatty acids, total saturated2g
4:00g
6:00g
8:00g
10:00g
12:02g
14:00g
16:01g
18:00g
Fatty acids, total monounsaturated2g
16:1 undifferentiated0g
18:1 undifferentiated2g
20:10g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated0g
18:3 undifferentiated8g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol47mg
Tryptophan0g
Threonine0g
Isoleucine0g
Leucine1g
Lysine1g
Methionine0g
Cystine0g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine1g
Histidine0g
Alanine1g
Aspartic acid1g
Glutamic acid3g
Glycine2g
Proline1g
Serine0g
Alcohol, ethyl0g

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