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Soup, broccoli cheese, canned, condensed, commercial |
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Soup, broccoli cheese, canned, condensed, commercial (USDA#06584) |
| Serving Size 1 can 10.7 oz (10.75 oz) |
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| Water 82g |
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| Calories 87 |
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| Energy 364kj |
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| Protein 2g |
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| Total Fat 5g |
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| Ash 2g |
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| Total Carbohydrates 7g |
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| Dietary Fiber 1g |
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| Sugars 2g |
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| Calcium, Ca 41mg |
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| Iron, Fe 0mg |
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| Magnesium, Mg 13mg |
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| Phosphorus, P 42mg |
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| Potassium 207mg |
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| Sodium 683mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 2mg |
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| Selenium, Se 1mcg |
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| Vitamin C, total ascorbic acid 2mg |
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| Thiamin 0mg |
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| Riboflavin 4mg |
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| Niacin 0mg |
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| Vitamin B-6 6mg |
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| Folate, total 40mcg |
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| Folic acid 0mcg |
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| Folate, food 40mcg |
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| Folate, DFE 40mcg_DFE |
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| Choline, total 18mg |
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| Vitamin B-12 0mcg |
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| Vitamin B-12, added 0mcg |
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| Vitamin A, IU 825IU |
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| Vitamin A, RAE 66mcg_RAE |
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| Retinol 30mcg |
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| Vitamin E (alpha-tocopherol) 0mg |
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| Vitamin E, added 0mg |
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| Vitamin K (phylloquinone) 51mcg |
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| Fatty acids, total saturated 1g |
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| 4:0 0g |
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| 6:0 7g |
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| 8:0 4g |
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| 10:0 8g |
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| 12:0 0g |
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| 14:0 5g |
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| 16:0 0g |
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| 18:0 0g |
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| Fatty acids, total monounsaturated 2g |
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| 16:1 undifferentiated 1g |
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| 18:1 undifferentiated 1g |
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| 20:1 0g |
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| 22:1 undifferentiated 0g |
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| Fatty acids, total polyunsaturated 1g |
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| 18:2 undifferentiated 1g |
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| 18:3 undifferentiated 0g |
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| 18:4 0g |
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| 20:4 undifferentiated 0g |
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| 20:5 n-3 0g |
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| 22:5 n-3 0g |
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| 22:6 n-3 0g |
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| Cholesterol 4mg |
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| Alcohol, ethyl 0g |
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| Caffeine 0mg |
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| Theobromine 0mg |
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| Carotene, beta 435mcg |
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| Carotene, alpha 0mcg |
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| Cryptoxanthin, beta 0mcg |
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| Lycopene 0mcg |
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| Lutein + zeaxanthin 540mcg |
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Soup, broccoli cheese, canned, condensed, commercial usda nutrition - Related Content |
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Additional Canning Information:
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| Small pieces of broccoli cooked and combined into a cream base makes this soup a filling and enjoyable addition to a lunch of dinner menu. Made with milk, broccoli, flavorings, ... |
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