Nutrition Information for Soup, oxtail, dry, mix, prepared with water

Soup, oxtail, dry, mix, prepared with water (USDA#06495)

Serving Size1 cup
Water92g
Calories28
Energy116kj
Protein1g
Total Fat1g
Ash1g
Total Carbohydrates3g
Dietary Fiber0g
Sugars0g
Calcium, Ca8mg
Iron, Fe0mg
Magnesium, Mg3mg
Phosphorus, P14mg
Potassium13mg
Sodium475mg
Zinc, Zn7mg
Copper, Cu2mg
Manganese, Mn3mg
Selenium, Se0mcg
Vitamin C, total ascorbic acid0mg
Thiamin8mg
Riboflavin5mg
Niacin7mg
Pantothenic acid1mg
Vitamin B-61mg
Folate, total3mcg
Folic acid0mcg
Folate, food3mcg
Folate, DFE3mcg_DFE
Choline, total1mg
Vitamin B-120mcg
Vitamin B-12, added0mcg
Vitamin A, IU4IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Vitamin E (alpha-tocopherol)0mg
Vitamin E, added0mg
Tocopherol, beta0mg
Vitamin K (phylloquinone)0mcg
Fatty acids, total saturated0g
4:00g
6:00g
8:00g
10:00g
12:00g
14:01g
16:00g
18:00g
Fatty acids, total monounsaturated0g
16:1 undifferentiated6g
18:1 undifferentiated0g
20:10g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated4g
18:2 undifferentiated3g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol0mg
Phytosterols2mg
Tryptophan1g
Threonine3g
Isoleucine4g
Leucine0g
Lysine5g
Methionine0g
Cystine1g
Phenylalanine5g
Tyrosine3g
Valine0g
Arginine0g
Histidine2g
Alanine4g
Aspartic acid0g
Glutamic acid0g
Glycine4g
Proline6g
Serine5g
Alcohol, ethyl0g
Caffeine0mg
Theobromine0mg
Carotene, beta2mcg
Carotene, alpha0mcg
Cryptoxanthin, beta0mcg
Lycopene11mcg
Lutein + zeaxanthin1mcg

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