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Soup, cheese, canned, prepared with equal volume water

Soup, cheese, canned, prepared with equal volume water (USDA#06411)

Serving Size 1 cup (8 fl oz)
Water 88g
Calories 63
Energy 264kj
Protein 2g
Total Fat 4g
Ash 1g
Total Carbohydrates 4g
Dietary Fiber 0g
Calcium, Ca 57mg
Iron, Fe 0mg
Magnesium, Mg 2mg
Phosphorus, P 55mg
Potassium 62mg
Sodium 388mg
Zinc, Zn 0mg
Copper, Cu 5mg
Manganese, Mn 0mg
Selenium, Se 1mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 7mg
Riboflavin 0mg
Niacin 0mg
Pantothenic acid 4mg
Vitamin B-6 0mg
Folate, total 2mcg
Folic acid 0mcg
Folate, food 2mcg
Folate, DFE 2mcg_DFE
Vitamin B-12 0mcg
Vitamin A, IU 440IU
Vitamin A, RAE 120mcg_RAE
Retinol 117mcg
Fatty acids, total saturated 2g
4:0 0g
6:0 7g
8:0 4g
10:0 8g
12:0 7g
14:0 0g
16:0 1g
18:0 0g
Fatty acids, total monounsaturated 1g
16:1 undifferentiated 0g
18:1 undifferentiated 1g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 7g
18:3 undifferentiated 5g
Cholesterol 12mg
Tryptophan 2g
Threonine 7g
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Cystine 1g
Phenylalanine 0g
Tyrosine 0g
Valine 0g
Arginine 6g
Histidine 5g
Alanine 7g
Aspartic acid 0g
Glutamic acid 0g
Glycine 0g
Proline 0g
Serine 0g

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