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Nutrition Information for Sauce, curry, dry, mix
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Sauce, curry, dry, mix (USDA#06104)
| Serving Size | 1 cup (8 fl oz) |
| Water | 4g |
| Calories | 427 |
| Energy | 1787kj |
| Protein | 9g |
| Total Fat | 23g |
| Ash | 12g |
| Total Carbohydrates | 50g |
| Calcium, Ca | 177mg |
| Iron, Fe | 3mg |
| Magnesium, Mg | 41mg |
| Phosphorus, P | 149mg |
| Potassium | 352mg |
| Sodium | 4080mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 0mg |
| Manganese, Mn | 0mg |
| Vitamin C, total ascorbic acid | 2mg |
| Thiamin | 0mg |
| Riboflavin | 0mg |
| Niacin | 0mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 5mg |
| Folate, total | 9mcg |
| Folic acid | 0mcg |
| Folate, food | 9mcg |
| Folate, DFE | 9mcg_DFE |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 102IU |
| Vitamin A, RAE | 5mcg_RAE |
| Retinol | 0mcg |
| Fatty acids, total saturated | 3g |
| 14:0 | 0g |
| 16:0 | 2g |
| 18:0 | 1g |
| Fatty acids, total monounsaturated | 9g |
| 16:1 undifferentiated | 8g |
| 18:1 undifferentiated | 9g |
| Fatty acids, total polyunsaturated | 8g |
| 18:2 undifferentiated | 8g |
| 18:3 undifferentiated | 0g |
| Cholesterol | 1mg |
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