RecipeTips.Com Home usda nutrition | Food Nutrition | Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed
Join Now | Sign In | RSS Feeds RSS Feeds
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed: USDA Nutrition Facts: RecipeTips.com
Recipes Cooking Tips & Advice Glossary Community Videos
Holiday Giveaway: Enter to win an iPod Touch
hints
e-Newsletter
RecipeTips.com Newsletter Sign Up
back to USDA Nutrition Index

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed (USDA#05033)

Serving Size 1 unit (yield from 1 lb ready-to-cook chicken)
Water 65g
Calories 201
Energy 841kj
Protein 26g
Total Fat 9g
Ash 0g
Total Carbohydrates 0g
Dietary Fiber 0g
Calcium, Ca 13mg
Iron, Fe 0mg
Magnesium, Mg 20mg
Phosphorus, P 146mg
Potassium 167mg
Sodium 63mg
Zinc, Zn 1mg
Copper, Cu 4mg
Manganese, Mn 1mg
Selenium, Se 21mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 4mg
Riboflavin 0mg
Niacin 6mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Folate, total 3mcg
Folic acid 0mcg
Folate, food 3mcg
Folate, DFE 3mcg_DFE
Vitamin B-12 0mcg
Vitamin A, IU 96IU
Vitamin A, RAE 29mcg_RAE
Retinol 29mcg
Fatty acids, total saturated 2g
4:0 0g
6:0 0g
8:0 0g
10:0 0g
12:0 0g
14:0 8g
16:0 2g
18:0 0g
Fatty acids, total monounsaturated 3g
16:1 undifferentiated 0g
18:1 undifferentiated 3g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 2g
18:2 undifferentiated 1g
18:3 undifferentiated 8g
18:4 0g
20:4 undifferentiated 8g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 2g
Cholesterol 74mg
Tryptophan 0g
Threonine 1g
Isoleucine 1g
Leucine 1g
Lysine 2g
Methionine 0g
Cystine 0g
Phenylalanine 1g
Tyrosine 0g
Valine 1g
Arginine 1g
Histidine 0g
Alanine 1g
Aspartic acid 2g
Glutamic acid 3g
Glycine 1g
Proline 1g
Serine 0g
Alcohol, ethyl 0g

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed usda nutrition - Related Content

Recipes view more
Light Chicken Quesadillas with Bean and Corn Salad

Light Chicken Quesadillas with Bean and Corn Salad

A lighter version of the traditional quesadillas, made to please anyone wanting a moderate amount of food.
Slow Cooker Chicken Tacos

Slow Cooker Chicken Tacos

So easy to throw together with ingredients most have on hand.
Slow Cooker Chicken Noodle Soup

Slow Cooker Chicken Noodle Soup

A hearty chicken soup that is easy to make. This soup tastes great and will help warm you up on those cold nights.
Slow Cooker Chicken and Biscuits

Slow Cooker Chicken and Biscuits

A one-pot meal that the entire family will enjoy. It combines meat, vegetables, and biscuits for a flavorful complete meal.
Slow Cooker Meat Loaf

Slow Cooker Meat Loaf

Great tasting meat loaf that holds its shape without cooking it in a pan.
Cooking Tips & Advice
Chicken Cooking Times

Chicken Cooking Times

Chicken cooking temperatures are important to monitor in order to insure meat is safely cooked to the proper temperature. When preparing chicken, use the chart below as a ...
Chicken Cooking Tips

Chicken Cooking Tips

Tenderness Tips Avoid freezing whenever possible to eliminate additional moisture loss during thawing, which results in less tender meat. Keep chicken from drying out ...
Slow Cooking Meat Recipes

Slow Cooking Meat Recipes

Additional Slow Cooker Recipes: Appetizers | Breakfasts | Side Dishes | Meals | Soups & Stews | Desserts Meat Recipes: Beef Roast | Quick & Easy Pork Chops | ...
Braising and Stewing Chicken

Braising and Stewing Chicken

Braising and stewing are very similar methods of cooking. They both use the same process of searing to enhance color and flavor, and slow cooking in liquid to produce ...
Grilling and Broiling Chicken

Grilling and Broiling Chicken

To see information and instructions on other cooking methods and cooking techniques, select one of the topics above. Grilling and Broiling Grilling and broiling are ...
Glossary Terms
Stew Meat

Stew Meat

Chunks of meat that are used as an ingredient for a dish containing stewed meat and vegetables. Fresh stew meat is usually taken from the tougher cuts of beef, pork, or lamb ...
Slow Cooker Cooking Liner

Slow Cooker Cooking Liner

Made with a plastic materials that are resistant to heat, Slow Cooker Liners are designed to hold foods as they cook in slow cooker appliances. Slow Cooker Liners assist not only ...
Medium Cooked Meat

Medium Cooked Meat

Meat that has been cooked for a period of time that is considered to not be long or short, leaving the center sliightly warm and somewhat dark pink to dark in color. In the food ...
Light Olive Oil

Light Olive Oil

A term that refers to olive oil that is light in flavor: It is not a designation for olive oil that is low in calories. All types and grades of olive oil contain the same amount ...
Chicken Alfredo Soup

Chicken Alfredo Soup

A soup made to be similar to the popular Italian food dish known as Chicken Alfredo or fettuccine Alfredo. This soup is made from a base of milk or cream combined with chicken ...
Cooking Videos
Cutting up a Chicken for Your Favorite Chicken Recipes

Cutting up a Chicken for Your Favorite Chicken Recipes

Whether you're making chicken marsala or a fried chicken recipe, RecipeTips.com's easy-to-follow video demonstration, 'Cutting up a Chicken,' will show you the money-saving way to accomplish this task for all of your favorite chicken recipes.
How to Cook a Ham

How to Cook a Ham

RecipeTips.com's video demonstration, 'How to Cook a Ham,' is an easy-to-follow guide for preparing baked ham that can be used for a number of ham recipes, such as baked ham with cloves and honey baked ham.
Trussing A Chicken

Trussing A Chicken

RecipeTips.com's video tip on how to truss a chicken. For more cooking tips and advice visit RecipeTips.com.
Beer Can Chicken

Beer Can Chicken

RecipeTips.com's video tip on how to prepare beer can chicken. For more cooking tips and advice visit RecipeTips.com.
How to Cook Hard Boiled Eggs

How to Cook Hard Boiled Eggs

RecipeTips.com's video demonstration, 'How to Cook Hard-Boiled Eggs,' is an easy-to-follow guide for making hard boiled eggs.
USDA Nutrition Facts

Turkey light or dark meat smoked cooked skin and bone removed

Chicken roll light meat

Potatoes microwaved cooked in skin skin with salt

Potatoes boiled cooked in skin skin with salt

Potatoes microwaved cooked in skin skin without salt

Advertise With Us ADVERTISEMENT
Greenback Street - Save Money!
Clip and save Coupons available
Daily Feature
Sweet Potato Casserole with Pecan Topping Recipe
view past daily features
Party Planner
RecipeTips.Com Home usda nutrition | Food Nutrition | Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed
Join Now | Sign In | RSS Feeds RSS Feeds
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2009 Tecstra Systems, All Rights Reserved, RecipeTips.Com