|
|
| back to USDA Nutrition Index |
 |
Salad dressing, italian dressing, fat-free |
|
|
Salad dressing, italian dressing, fat-free (USDA#04636) |
| Serving Size 1 cup |
|
|
|
| Water 85g |
|
| Calories 47 |
|
| Energy 195kj |
|
| Protein 0g |
|
| Total Fat 0g |
|
| Ash 3g |
|
| Total Carbohydrates 8g |
|
| Dietary Fiber 0g |
|
| Sugars 8g |
|
| Sucrose 0g |
|
| Glucose (dextrose) 2g |
|
| Fructose 5g |
|
| Lactose 0g |
|
| Maltose 0g |
|
| Galactose 0g |
|
| Calcium, Ca 30mg |
|
| Iron, Fe 0mg |
|
| Magnesium, Mg 5mg |
|
| Phosphorus, P 109mg |
|
| Potassium 102mg |
|
| Sodium 1129mg |
|
| Zinc, Zn 0mg |
|
| Copper, Cu 0mg |
|
| Manganese, Mn 3mg |
|
| Selenium, Se 2mcg |
|
| Vitamin C, total ascorbic acid 0mg |
|
| Thiamin 0mg |
|
| Riboflavin 5mg |
|
| Niacin 0mg |
|
| Pantothenic acid 0mg |
|
| Vitamin B-6 0mg |
|
| Folate, total 12mcg |
|
| Folic acid 0mcg |
|
| Folate, food 12mcg |
|
| Folate, DFE 12mcg_DFE |
|
| Choline, total 4mg |
|
| Betaine 1mg |
|
| Vitamin B-12 0mcg |
|
| Vitamin B-12, added 0mcg |
|
| Vitamin A, IU 77IU |
|
| Vitamin A, RAE 4mcg_RAE |
|
| Retinol 0mcg |
|
| Vitamin E (alpha-tocopherol) 0mg |
|
| Vitamin E, added 0mg |
|
| Vitamin K (phylloquinone) 1mcg |
|
| Fatty acids, total saturated 0g |
|
| 4:0 0g |
|
| 6:0 0g |
|
| 8:0 0g |
|
| 10:0 3g |
|
| 12:0 0g |
|
| 13:0 0g |
|
| 14:0 3g |
|
| 15:0 5g |
|
| 16:0 0g |
|
| 17:0 4g |
|
| 18:0 7g |
|
| 20:0 1g |
|
| 22:0 3g |
|
| Fatty acids, total monounsaturated 0g |
|
| 14:1 5g |
|
| 16:1 undifferentiated 8g |
|
| 17:1 8g |
|
| 18:1 undifferentiated 0g |
|
| 20:1 0g |
|
| 22:1 undifferentiated 3g |
|
| Fatty acids, total polyunsaturated 0g |
|
| 18:2 undifferentiated 0g |
|
| 18:3 undifferentiated 0g |
|
| 18:4 0g |
|
| 20:3 undifferentiated 0g |
|
| 20:4 undifferentiated 0g |
|
| 20:5 n-3 0g |
|
| 22:5 n-3 0g |
|
| 22:6 n-3 0g |
|
| Cholesterol 2mg |
|
| Alcohol, ethyl 0g |
|
| Caffeine 0mg |
|
| Theobromine 0mg |
|
| Carotene, beta 40mcg |
|
| Carotene, alpha 0mcg |
|
| Cryptoxanthin, beta 11mcg |
|
| Lycopene 5mcg |
|
| Lutein + zeaxanthin 0mcg |
|
|
|
|
|
|
|
|
Salad dressing, italian dressing, fat-free usda nutrition - Related Content |
|
 |
|
 |
|
|
|
 |
|
|
|
| Use RecipeTips’ “Raspberry Vinegar” recipe as the basis for this terrific salad dressing that will perk up even the most ordinary salad. |
|
|
 |
|
|
|
| A light and refreshing way to dress a fruit salad. |
|
|
 |
|
|
|
| A flavorful addition for a cheese tortellini pasta salad. |
|
|
 |
|
|
|
 |
|
|
|
| A tangy, sweet and sour dressing. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Making this Blueberry Pasta Salad recipe will become a summer time favorite. Follow the instructions below create a pasta salad that is quick and easy.
Blueberry ... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| A type of sauce that may use mayonnaise or a vinaigrette combined with other ingredients to create a topping or flavoring that can be mixed into salad greens or salad items being ... |
|
|
|
|
|
|
|
| Any food product, such as fat free cheese or fat free milk that contains no fat solids. Also referred to as "nonfat". |
|
|
|
|
|
|
|
| Translated, a Torta means tart in Italian, which describes a small tart-like food that may be baked or made with cold, refrigerated ingredients that do not require baking. Often, ... |
|
|
|
|
|
|
|
| A name given to an Italian soup that is often served for holidays or events, but is not actually a soup served specifically for weddings. Although Italian Wedding Soup may be ... |
|
|
|
|
|
|
|
| Made from a hard nylon plastic, this type of utensil is designed to be used for cutting fresh vegetables such as salad greens. The purpose of the salad knife is to provide a ... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| RecipeTips.com's video demonstration, 'How to Make Homemade Dressing,' is an easy-to-follow guide for making homemade dressing. |
|
|
|
|
|
|
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
