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Cheese, pasteurized process, american, without di sodium phosphate

Cheese, pasteurized process, american, without di sodium phosphate (USDA#01147)

Serving Size 1 oz
Water 39g
Calories 375
Energy 1571kj
Protein 22g
Total Fat 31g
Ash 5g
Total Carbohydrates 1g
Dietary Fiber 0g
Sugars 0g
Calcium, Ca 616mg
Iron, Fe 0mg
Magnesium, Mg 22mg
Phosphorus, P 444mg
Potassium 162mg
Sodium 650mg
Zinc, Zn 2mg
Copper, Cu 2mg
Manganese, Mn 1mg
Selenium, Se 14mcg
Fluoride, F 35mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 0mg
Riboflavin 0mg
Niacin 6mg
Pantothenic acid 0mg
Vitamin B-6 7mg
Folate, total 8mcg
Folic acid 0mcg
Folate, food 8mcg
Folate, DFE 8mcg_DFE
Vitamin B-12 0mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 961IU
Vitamin A, RAE 254mcg_RAE
Retinol 247mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Vitamin K (phylloquinone) 2mcg
Fatty acids, total saturated 19g
4:0 1g
6:0 0g
8:0 0g
10:0 0g
12:0 0g
14:0 3g
16:0 9g
18:0 3g
Fatty acids, total monounsaturated 8g
16:1 undifferentiated 1g
18:1 undifferentiated 7g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 0g
18:3 undifferentiated 0g
18:4 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Cholesterol 94mg
Tryptophan 0g
Threonine 0g
Isoleucine 1g
Leucine 1g
Lysine 2g
Methionine 0g
Cystine 0g
Phenylalanine 1g
Tyrosine 1g
Valine 1g
Arginine 0g
Histidine 0g
Alanine 0g
Aspartic acid 1g
Glutamic acid 4g
Glycine 0g
Proline 2g
Serine 1g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 82mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 0mcg

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Sodium Phosphate

Sodium Phosphate

A chemical compound that is used to preserve food by retaining the moisture in the food to make it juicy and more pleasing when consumed.
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