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Egg, whole, raw, fresh

Egg, whole, raw, fresh (USDA#01123)

Serving Size 1 cup (4.86 large eggs)
Water 75g
Calories 143
Energy 598kj
Protein 12g
Total Fat 9g
Ash 0g
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Sucrose 0g
Glucose (dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Calcium, Ca 53mg
Iron, Fe 1mg
Magnesium, Mg 12mg
Phosphorus, P 191mg
Potassium 134mg
Sodium 140mg
Zinc, Zn 1mg
Copper, Cu 0mg
Manganese, Mn 3mg
Selenium, Se 31mcg
Fluoride, F 1mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 6mg
Riboflavin 0mg
Niacin 7mg
Pantothenic acid 1mg
Vitamin B-6 0mg
Folate, total 47mcg
Folic acid 0mcg
Folate, food 47mcg
Folate, DFE 47mcg_DFE
Choline, total 251mg
Betaine 0mg
Vitamin B-12 1mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 487IU
Vitamin A, RAE 140mcg_RAE
Retinol 139mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Tocopherol, beta 0mg
Tocopherol, gamma 0mg
Tocopherol, delta 0mg
Vitamin D 35IU
Vitamin K (phylloquinone) 0mcg
Fatty acids, total saturated 3g
4:0 0g
6:0 0g
8:0 3g
10:0 3g
12:0 3g
14:0 3g
15:0 4g
16:0 2g
17:0 1g
18:0 0g
20:0 0g
22:0 0g
24:0 3g
Fatty acids, total monounsaturated 3g
14:1 8g
16:1 undifferentiated 0g
18:1 undifferentiated 3g
20:1 2g
22:1 undifferentiated 3g
Fatty acids, total polyunsaturated 1g
18:2 undifferentiated 1g
18:3 undifferentiated 3g
18:4 0g
20:4 undifferentiated 0g
20:5 n-3 4g
22:5 n-3 0g
22:6 n-3 3g
Cholesterol 423mg
Tryptophan 0g
Threonine 0g
Isoleucine 0g
Leucine 1g
Lysine 0g
Methionine 0g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 0g
Arginine 0g
Histidine 0g
Alanine 0g
Aspartic acid 1g
Glutamic acid 1g
Glycine 0g
Proline 0g
Serine 0g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 10mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 9mcg
Lycopene 0mcg
Lutein + zeaxanthin 331mcg

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