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Milk, nonfat, fluid, with added vitamin A (fat free or skim)

Milk, nonfat, fluid, with added vitamin A (fat free or skim) (USDA#01085)

Serving Size 1 cup
Water 90g
Calories 34
Energy 143kj
Protein 3g
Total Fat 8g
Ash 0g
Total Carbohydrates 4g
Dietary Fiber 0g
Sugars 5g
Sucrose 0g
Glucose (dextrose) 0g
Fructose 0g
Lactose 5g
Maltose 0g
Galactose 0g
Calcium, Ca 125mg
Iron, Fe 2mg
Magnesium, Mg 11mg
Phosphorus, P 101mg
Potassium 156mg
Sodium 42mg
Zinc, Zn 0mg
Copper, Cu 1mg
Manganese, Mn 3mg
Selenium, Se 3mcg
Fluoride, F 3mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 4mg
Riboflavin 0mg
Niacin 0mg
Pantothenic acid 0mg
Vitamin B-6 3mg
Folate, total 5mcg
Folic acid 0mcg
Folate, food 5mcg
Folate, DFE 5mcg_DFE
Choline, total 15mg
Betaine 1mg
Vitamin B-12 0mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 204IU
Vitamin A, RAE 61mcg_RAE
Retinol 61mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Tocopherol, beta 0mg
Tocopherol, gamma 0mg
Tocopherol, delta 0mg
Vitamin D 41IU
Vitamin K (phylloquinone) 0mcg
Fatty acids, total saturated 5g
4:0 4g
6:0 0g
8:0 0g
10:0 0g
12:0 0g
14:0 8g
16:0 2g
18:0 8g
Fatty acids, total monounsaturated 2g
16:1 undifferentiated 3g
18:1 undifferentiated 1g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 3g
18:2 undifferentiated 0g
18:3 undifferentiated 0g
18:4 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Cholesterol 2mg
Tryptophan 4g
Threonine 8g
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 0g
Arginine 7g
Histidine 7g
Alanine 0g
Aspartic acid 0g
Glutamic acid 0g
Glycine 5g
Proline 0g
Serine 0g
Hydroxyproline 0g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 0mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 0mcg

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Glossary Terms
Non-Fat Milk

Non-Fat Milk

Milk which contains less than 1/2 percent of milk fat. Generally non-fat milk has been fortified with vitamin A and D to improve the nutritional values.
Non-Fat Dry Milk

Non-Fat Dry Milk

A powder made by extracting the water from skim milk, which can be reconstituted by adding warm water. Nonfat dry milk contains less than 1.5% milk fat.
Skim Milk

Skim Milk

Milk that contains less than 1/2 percent of milk fat. Also referred to as low-fat milk, skim milk most often has been fortified with both vitamin A and D. In some instances, the ...
Fat Free

Fat Free

Any food product, such as fat free cheese or fat free milk that contains no fat solids. Also referred to as "nonfat".
Reduced-Fat Milk

Reduced-Fat Milk

Milk containing 2% percent milk fat. Many consider low-fat milks containing 1% or less of milk fat such as 1% low-fat milk or skim milk to be reduced-fat milks however, the actual ...
USDA Nutrition Facts

Milk nonfat fluid with added nonfat milk solids and vitamin A fat free or skim

Milk nonfat fluid without added vitamin A fat free or skim

Milk nonfat fluid protein fortified with added vitamin A fat free and skim

Milk reduced fat fluid 2% milkfat with added nonfat milk solids without added vitamin A

Milk reduced fat fluid 2% milkfat with added nonfat milk solids and vitamin A

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