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The tangy herb dressing compliments the shrimp and artichokes in this beautiful salad.

Ingredients included in this recipe are artichoke hearts - drained and chopped, Romano cheese - fresh and grated, red onion - finely chopped, mayonnaise , tomato - finely chopped, ...

Ingredients included in this recipe are bags salad greens (I prefer romaine), Marinated Artichoke Hearts, drained and chopped, black olives, drained and chopped, sliced fresh ...

The cheese filled tortellini in this wonderful salad makes it substantial enough to serve as an entrée or as the featured menu item for a summertime brunch.

A satisfying way to serve meat with greens. Since this easy marinated beef salad is made the day before, it is then ready the next day with only minor preparation.

The best part of this salad is how versatile it is. You can go with the said ingredients or use what you have on hand. The more seasonal vegetables you use, the better it is. Great served with crusty bread for a light lunch.

The natural and nutty flavor of the wild rice blends nicely with this dressing to provide a savory cold vegetable salad that can be made for any seasonal gathering.

Ingredients included in this recipe are uncooked Orzo, romaine lettuce, rinsed and cored, canned hearts of palm, chopped, cherry tomatoes, oil-cured olives, chopped, artichoke ...

Ingredients included in this recipe are tri color spiral pasta, cooked, chicken, cooked, cubed, broccoli flowerets, blanched, artichoke hearts (6 1/2 ounce jar), cherry tomatoes, ...

Ingredients included in this recipe are Red Potatoes, salt, boneless, skinless chicken breasts, lemon pepper rub, divided, lemon, garlic, pressed, olive oil, red bell pepper ...