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Flavored with plums and apricots, this unique barbecue sauce is versatile as well as distinctive. Use it for ribs, chicken, and chops or serve it as a dipping sauce for appetizers and main dishes.

A splash of whiskey and your favorite steak sauce highlight this lively barbecue sauce that is quick and easy to prepare and can be used as an accompaniment for ribs, burgers, steaks, or chicken.

Sweet and tangy, this bbq sauce is perfect for ribs, burgers, and chicken. It’s not too hot, so kids tend to like it. To raise the heat level, add cayenne pepper, Tabasco sauce, or red pepper flakes.

With a combination of savory, sweet and sour ingredients, this barbecue sauce is not only perfect for those who prefer their barbecue sauce on the sweet side, but it is also quick and easy to prepare.

A colorful way to enjoy pasta or spaghetti with a flavorful sauce made from spinach greens.

This BBQ sauce can be prepared in the time required to heat the grill. Kids like the sweetness of the sauce, but the heat can be raised to suit any taste. This sauce is excellent on chicken or pork.

Balsamic vinegar adds its unique flavor to this change-of-pace barbecue sauce that complements the flavors of so many grilled foods including steaks, chops, ribs, and poultry.

Make your next grilled pork tenderloin truly distinctive with this recipe, which includes a chimichurri sauce. Since some of the sauce is used as a marinade, the pork takes on a Southwestern flavor.

The unique taste of our “Balsamic Barbecue Sauce” recipe adds so much flavor when brushed on chicken while grilling. This chicken goes well with a side salad or a helping of homemade potato salad.

Enchiladas with a twist. This comforting casserole is worth the effort put forth. Don't skip the tomatilla sauce as this adds a freshness to the casserole that can't be beat.

A restaurant make-over recipe that will have you staying in rather than going out. The Asian sauce is perfect on the chicken and the cool and crisp lettuce is the perfect combination.

Quick, easy appetizer with a sweet and tangy sauce.

Wonderful Asian flavors are featured in this fantastic dish of marinated tuna steaks grilled to perfection, topped with a delicious sweet and sour sauce, and served over a bed of rice flavored with onion and orange.

Easily scaled to fit your needs, you can feed your immediate family or a bunch of guests. These can be grilled up in advance and warmed in the oven, too. Or even served cold for those hot picnic days. Delicious! Who doesn't love a chicken drumstick!

Take burgers on a bold flavor adventure by preparing them with ground lamb, toasted fennel seed and preserved lemon. Forgo the usual condiments and serve with Peri-Peri Romesco Sauce. Romesco is a versatile sauce from Spain made with roasted red peppers and almonds.

When rubbed with the tasty blend of seasonings and basted with the tangy sauce in this recipe, a tri-tip roast becomes a flavorful treat that will be be among your favorite grilled beef recipes.

Ingredients included in this recipe are chicken breast cut into 1-2 inch wide strips, water, fresh lemon juice, fresh minced ginger, fresh minced garlic, creamy peanut butter, ...

The homemade blueberry sauce is the perfect accompaniment for these delicious cheese-filled blintzes that make such an attractive, festive treat.

Zesty sauce gives these steaks great flavor.

A grilled pork tenderloin smothered in this delectable cherry sauce is a dish that’s hard to resist. The versatile sauce can be used for poultry dishes as well, especially grilled chicken or duck.