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Recipe Favorites |
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vegetarian Recipes
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and other recipes related to vegetarian. |
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Submitted By RecipeTips.com A delicious low calorie, low fat appetizer that can also be served as part of a main meal. |
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Submitted By RecipeTips.com Although this excellent baked bean dish requires quite a bit of time (several hours for soaking the beans and for baking), the effort is minimal and the result is worth the wait. |
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Submitted By RecipeTips.com As a really delicious alternative to traditional meat-filled lasagna, this light vegetarian version is low in saturated fat. Substitute two egg whites for the whole egg to cut the level of saturated fat and cholesterol even further. |
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Submitted By RecipeTips.com Two vegetable favorites are combined in this creamy dish that can be enjoyed as an accompaniment for roasted meat or as a hearty, vegetarian main meal. |
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Submitted By RecipeTips.com Easy and great tasting, oven baked vegetables provide an enjoyable side dish for meats, poultry or any type of vegetarian menu. |
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Submitted By RecipeTips.com Traditional ratatuille requires browning each vegetable separately to develop individual flavors, then combining them for further cooking to blend the flavors. This method, while not necessarily quicker, is less work. Quantities and proportions can be varied to suit personal preferences and seasonal availability. Serves 4 as a vegetarian entrée, more if used as a side dish. Be sure to use shallow pans so the vegetables roast rather than steam. |
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Submitted By jods on 2008/11/14 Soup is a favorite around our house, especially during the cooler weather. Throw some cheese on top to add even more flavor. |
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Submitted By jwc on 2008/11/04 The roasting process brings a whole new flavor to the cauliflower. It mellows and caramelizes it. |
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