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A creamy casserole perfect for leftover turkey or even chicken. The peas and carrots add some sweetness and the frozen egg noodles keep their bite even during baking.

Turkey, cheese, and pasta are combined in a rich, delectably seasoned casserole that makes a terrific dinner entree.

The creamy white sauce with the mushrooms, onion and garlic is delicious. Leftover turkey is perfect for this dish. You can use any pasta you prefer.

This is the best thing to do with any poultry leftovers.

Ingredients included in this recipe are cooked spaghetti, cream of mushroom soup, evaporated milk, grated cheddar cheese (or Velveeta), diced turkey, Pepper to taste.

Ingredients included in this recipe are butter or margarine, all-purpose flour, Salt, Dash nutmeg, milk, canned condensed chicken broth, undiluted, Egg Yolks, heavy cream, dry ...

Ingredients included in this recipe are broiler/fryer cut for serving or 2 cup leftover chicken (or turkey) diced, Butter, mushrooms sliced thin, heavy cream, sherry (optional), ...

Ingredients included in this recipe are vermicelli (16 ounce pkg), Chicken Broth, chopped cooked chicken, cream of mushroom soup, cream of chicken soup, cream of celery soup, Sour ...

Ingredients included in this recipe are onion, chopped (small), cream-style corn (14 3/4 ounce can), whole kernel corn, drained (11 ounce can), medium egg noodles, cooked, ...

Ingredients included in this recipe are chicken, cooked, white sauce, thin spaghetti, broken into pieces, mushrooms, parmesan cheese, salt & pepper, margarine, Cracker Crumbs, ...

Ingredients included in this recipe are cooked and drained spaghetti, chicken breasts, cooked and cubed, condensed cream of chicken soup (10.75 ounce cans), water, butter, cubes ...