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Make the holidays extra special with Perfect Turkey Gravy. Great flavor and no lumps. For a change of pace, try one of the Flavor Variations listed below.

Fresh green beans are covered with smoky bacon and sweet caramelized shallots. A beautiful side dish for any meal.

Ingredients included in this recipe are Turkey breast (6 lbs net weight), vegetable oil, salt, poultry seasoning, bacon, Green Peppercorn/Cranberry Sauce, turkey drippings, ...

Eggs and Bacon Nests are fun little breakfast nests that will be a hit with the kids. For more breakfast recipes or brunch recipes visit RecipeTips.com. Also find great Easter recipes.

A tortilla rollup with all the great flavors of a club sandwich. Turkey, bacon and mayonnaise make this a hit with everyone. Bring it on a picnic or pack this wrap in a sack lunch.

Bacon seems like an odd ingredient to fried rice but it just might be the key. The bacon drippings flavor the rice perfectly, mixed with the soy sauce, peas and onions, you'll never have take-out again!

Club sandwiches made even easier as a pizza. Serve with some crisp lettuce and ranch dressing for your weeknight meal. Great way to use up your leftover turkey.

Try this Bacon, Lettuce and Tomato Salad Recipe for a quick and easy way to enjoy the great taste of a BLT. Visit RecipeTips.com for more salad recipes and sandwich recipes.

Perfect "on-the-go" sandwich for quick lunches or picnics. Kids love them.

Ingredients included in this recipe are cream of celery soup, soup can milk, Pace Picante sauce, whole kernel corn drained, cubed cooked turkey, bacon, cooked and crumbled, ...

Butternut Squash Risotto with Bacon and Sage recipe - this risotto recipe is a great Thanksgiving side dish.

Using the meaty flavor of bacon combined with the succulent taste of cooked shrimp, this appetizer provides a delicious item for any occasion.

A rich and creamy wild rice soup that can be made with turkey or chicken. This soup is a complete meal on its own. Serve it with crackers or your favorite side of bread.

The potato baked with zucchini (squash), red bell pepper, onion, carrot, garlic and some meat is popular in Eastern Europe. (It is cooked in Poland and Hungary, in Ukraine and Czech Republic) In each region it has different twist though. Even in my family it is cooked differently. I like to experiment. I cook it with meatballs and sometimes with meat (beef, pork or chicken); I cook it even with bacon. The beauty of this recipe that it is impossible to spoil, seriously, if you aren not the perfect cook or if you are just short of time (and guests are about to arrive) this dish will just save you.

Ingredients included in this recipe are garlic-chopped, oil, strips bacon- cooked crisp, sliced Portabella mushrooms, frozen Seasoning Blend vegetables, Eggs, light cream cheese, ...

Ingredients included in this recipe are frozen hash brown potatoes, thawed (4 cups) (16 ounce bag), whole kernel corn, undrained (15 ounce can), cream-style corn (15 ounce can), ...

Ingredients included in this recipe are turkey bacon, spaghetti, hot and cooked al dente, butter, pareve, heavy cream, non-dairy substitute, freshly grated Parmesan cheese, ...

Ingredients included in this recipe are bacon, fine dry bread crumbs, potatoes, cooked and peeled, hard cooked eggs, shelled and sliced, minced chives, Salt, pepper, sour cream, ...

Ingredients included in this recipe are turkey or chicken cut into 3 inch tenders, oil, - 12 ounce can 7 up or sprite, garlic powder, soy sauce, horseradish.

Ingredients included in this recipe are Ingredients, Trout fillets (6 ounce each and skin on), Organic Bacon, cut into 1/2 inch dice, WildCheff Lemon/Pepper Blend, Baby Spinach, ...