tomato shrimp cocktail - recipes Search
Using the meaty flavor of bacon combined with the succulent taste of cooked shrimp, this appetizer provides a delicious item for any occasion.
A simple way to add a little extra flavor to a favorite appetizer. Delicious served warm or cold with your favorite cocktail sauce.
Spiced Shrimp Cocktail is a classic appetizer and is so easy to do with OLD BAY® Seasoning and McCormick® Cocktail Sauce.
Grilled shrimp that can be served hot or cold. These delicious bites don't need any sauce, but go well with cocktail sauce if you like.
Ingredients included in this recipe are regular or lite cream cheese, softened, shrimp cocktail sauce, ready to eat shrimp*, drained.
Ingredients included in this recipe are - 46 ounce can tomato juice, Lemon Juice, catsup, horseradish, Worcestershire sauce, finely chopped celery, sugar, garlic.
Great appetizer that is quick and impressive. The pepper flakes give the shrimp a little heat without over doing it.
Serve these tasty spicy kabobs over rice or use short skewers to serve as appetizers.
This delicious gazpacho-like creation is a terrific accompaniment for the delicate flavor of fresh shrimp.
Ingredients included in this recipe are cream of mushroom soup, Knox gelatin, water, mayonnaise, cream cheese, softened (3 ounce pkg), celery, chopped, green onions, chopped.
Serve this appetizer favorite elegantly in a martini glass or casual in a bowl. Either way it will be gone in no time.
Shrimp and scallops fry to a crisp, golden brown in only minutes with McCormick® Seafood Fry Mix.
The old-fashioned Bloody Mary is updated with a kick from peri-peri sauce instead of horseradish. Vodka-infused cherry tomatoes and olives stand in for the celery sticks.
Shrimp cocktail goes Caribbean when paired with allspice and mangoes.
Great to bring to any gathering and easy to put together in a pinch.
Ingredients included in this recipe are shrimp, ready to eat (16 ounce bag), mayonnaise, Ketchup, spicy/hot, yellow onion, chopped (small), cilantro.
Delicious appetizer that can be served at room temperature. Serve with cocktail sauce if you want, but they are perfect without anything.
This flavorful dipping sauce not only enhances the taste of shrimp but also a number of other appetizers and hors d'oeuvres.
An appetizer that will be gone in no time, so be sure to have some before you put them out. No need for a sauce, but cocktail sauce goes good with these if you want.
Ingredients included in this recipe are mayonnaise, onion, chopped (small), celery, chopped, seafood cocktail sauce, Worcestershire sauce, cooked pasta (shells, macaroni, ...