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Ingredients included in this recipe are garlic, smashed and peeled (large cloves), thyme (large sprigs), strips orange zest (1 inch wide 3 inches long), bay leaves, allspice ...

This is an elegant, easy and healthful dessert. Since the alcohol from the wine cooks off, it can be enjoyed by anyone.

This rich tasting dish requires little actual work time. Using dark meat and leaving the skin on adds to the flavor and prevents drying out. If you prefer not to eat the skin, remove it after cooking.

Simple round steak is made tender and delicious with a tasty wine sauce. Serve over a bed of rice for a complete meal.

With minimal effort and McCormick® Slow Cookers Savory Pot Roast Seasoning, you can have pot roast just like mom used to make.

Vibrantly flavored with red wine and Italian seasoning, this slow cooker pot roast is zesty and robust. Serve with crusty rolls.

This French classic is traditionally made with an old rooster ("coq") or stewing hen. If neither is available, use legs and thighs from any chicken.

Quick, easy, delicious and nutritious - an ideal weeknight dinner.

Simple, easy and tasty. Use any herbs you wish in place of, or in addition to, those suggested.

Ingredients included in this recipe are round steak (rop round) cut into serving size pieces, can tomato sauce, seasoned diced tomatoes, drained, sweet onion, chopped, chopped ...

A tasty rendition of the classic French onion soup, flavored with white wine, and topped with a generous portion of melted Gruyere cheese.

Festive and attractively presented, this is sure to be a favorite beverage for holiday gatherings.

Ingredients included in this recipe are oil, onions, quartered and sliced (medium), boxes mushrooms, sliced (2 lbs) (8 ounce boxes), tomato paste.

Our Slow Cookers Hearty Beef Stew Seasoning plus a few ingredients delivers a rich-tasting beef stew.

Marinated steak strips served with or on sourdough bread.

Try this delicious change of pace from the usual ribs in barbeque sauce - and don't be put off by the amount of garlic. It mellows into a rich and flavorful sauce.

First cooking the onions separately ensures that they will nearly dissolve into a creamy sauce without overcooking the chicken.

Ingredients included in this recipe are green cabbage, shredded, red cabbage, shredded, raw carrot, shredded, onion, chopped, Dressing, Sugar, salad oil, Heinz Red Wine Vinegar, ...

Complex flavors in a very quick dish.

Looking for a way to use your fall harvest of vegetables? Try this hearty vegetable stew. Its colorful vegetables and rich flavor makes this a dish everyone will enjoy.