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Ingredients included in this recipe are Fresh tuna steak or filet, teriyaki sauce, black pepper, grated sushi wasabi or paste, dash of lemon juice, dash of lime juice, balsamic ...

Grape leaves rolled around a filling are traditional food in many Mediterranean cultures, where this food has a different name in each country. Try them and you will understand why they are so widely enjoyed. Although this recipe is somewhat labor-intensive, it is not difficult and can be lots of fun as a family project, especially if this includes gathering wild grape leaves. Can be made ahead and refrigerated. Return to room temperature to serve.