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With just a tablespoon of this Super Spice Grill Blend and a few simple ingredients you’re just minutes away from “Super Grilling” with six differently delicious marinades, each bursting with flavor and antioxidants.

Make a simple, sweet-n-spicy rub using Sugar and Spice Blend as your base.

Ingredients included in this recipe are pot roast (chuck or butt), yellow onions, (2 cut inch chunks; 1 sliced) (medium), whole baby carrots (small bag), potatoes (medium), sliced ...

An antioxidant trio of warm cinnamon, earthy oregano and sweet paprika marry well with toasty cumin seed and a touch of brown sugar in this Southwestern-flavored rub. Toasting the cumin seeds intensifies their flavor.

A zesty Super Spice rub for ribs combines cinnamon, paprika and red pepper. This two-step cooking method for baby back ribs produces sweet-spicy ribs that are fall-of-the-bone tender.

A winter favorite comfort food – warm chicken noodle soup gets healthier and easier. Not only is it packed with antioxidant-rich Super Spices, it’s also prepared in the slow cooker, so you don't have to tend to it as it simmers.

When the weather cools, it's time to turn on the oven. This easy recipe roasts both the pork tenderloin and the vegetables in the same pan with delicious results.

This family favorite with a twist is packed with an antioxidant punch from the paprika, oregano and ground red pepper.

The delicious stuffing features ground beef, brown rice, golden raisins and almonds seasoned with a flavorful Super Spice combination.

The combination of rosemary and oregano offer an antioxidant one-two punch. For variety, serve this quick and nutritious ratatouille with whole wheat pasta instead of the polenta.

Aromatic cinnamon, ginger and thyme turns plain pork chops into a family-pleasing dinner – especially when they're accompanied by a hearty rice pilaf packed with apricots and raisins.

When green beans are bountiful in your garden or the local farm stand, prepare this quick and easy side dish. It's seasoned with a Super Spice combination of rosemary and thyme.

A simplified version of the classic Spanish dish, it gets its rich color from turmeric, instead of saffron. Choose smoked sausage for a mild smoky flavor or chorizo to build more spice heat.

Cinnamon, cumin and ginger add authentic Moroccan flavor to boneless chicken thighs in this entrée that's ready in less than 30 minutes.

Ingredients included in this recipe are mayonnaise, grated parmesan cheese, submarine roll, split, Shaved Oven Roasted Turkey Breast, Shaved Roast Beef, Pepper Jack Cheese Slice, ...

Ingredients included in this recipe are nonfat powdered milk, Powdered Nondairy Creamer, powdered french vanilla nondairy creamer, white sugar, unsweetened instant tea, ground ...

This unique seasoning, native to the Middle East, is often used as an accompaniment to breads that are dipped in olive oil and then sprinkled with the ground mixture to add flavor and texture. Dukkah may also be used as a distinctive, flavorful topping for a variety of meat and vegetable dishes.

Use as a rub, a stuffing seasoning or a seasoning for various foods, it combines a tasty blend of herbs that enhance the flavors in poultry, meats and bread dressings.

A classic lamb roast, with a little extra spice and flavor.