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This Roast Turkey Glazed with Pears Recipe provides a subtle taste of pears, adding a light citrus fruity overtone to the meat. Visit us for more turkey recipes and to learn how to cook a turkey.

An easy recipe with just the right seasonings for delicious racks of lamb presented as a guard of honor. This recipe will enhance the flavor of the lamb whether the rack is presented as a single rack, a standing rib roast, or as a guard of honor.

A rack of lamb (a roast consisting of a row of unseparated rib chops) is the ultimate cut of lamb and needs no embellishment. This simple preparation allows the delicious flavor of lamb to be the star.

A tender and tasty roasted chicken with vegetables.

Herbed turkey recipe - Roasted turkey recipe with herbs, sage, rosemary, thyme and marjoram; perfect herbed turkey recipe for the Thanksgiving table.

Mouth-watering ribs slow cooked in the oven for tenderness and quickly grilled for a lightly charred surface to finish them off. Seasoned with a sweet and savory rub that enhances the flavor of the ribs without taking away from their original flavor.

A special sauce for a special roast! Make sure the backbone, if present, has been cut between every other rib so rack can be easily carved.

This quick-cooking small roast for four is venison at its best. If possible, choose meat from a young animal. An instant-read thermometer is useful to prevent over-cooking.

Ingredients included in this recipe are celery, roasting chicken (3 1/2 lb ), dried thyme, Salt, butter, softened, divided.

Ingredients included in this recipe are CARAMEL SAUCE, white sugar, water, heavy cream, vanilla bean, split inch half lengthwise, freshly squeezed lemon juice, unsalted butter, ...

Easy to prepare, prime rib is a delicious dish to prepare for those special occasions.

The distinctive flavor of horseradish highlights the herb crust that covers the surface of this succulent beef rib roast.

Try our Rosemary, Thyme and Apple Roasted Turkey Recipe this Thanksgiving for a scrumptious roast turkey. Visit us for more turkey recipes, to learn how to cook a turkey, and for turkey cooking times.

Rack of lamb, the most elegant cut of lamb available, may be "frenched" (rib ends left on) or have rib ends trimmed off. Either way, it will be delicious-- just be sure not to overcook (not beyond medium) or it may become dry and tasteless.

Ingredients included in this recipe are vegetable broth (14 ounce can), water, kosher salt, sugar, whole cloves, black peppercorns, cracked, whole allspice, crushed, bay leaves, ...

The flavors of bay leaves, onion and oranges permeate the turkey to make it incredibly moist and flavorful.

The herb rub lends delicious savory flavor to the outside of your turkey, while basting keeps the meat juicy inside. Be sure to reserve the pan juices to make Perfect Turkey Gravy.

For moist flavorful turkey, rub a savory sage seasoning mixture all over turkey. Also, add water to the roasting pan and loosely cover the turkey with foil for the first hour of roasting.

McCormick® herbs and spices give roasted turkey a sensational flavor that will be the highlight of your holiday dinner.

Crispy potato skins filled with melted cheddar cheese, and topped with bacon bits, sour cream, and green onions.