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potato and double corn chowder - recipes Search
Ingredients included in this recipe are frozen hash brown potatoes, thawed (4 cups) (16 ounce bag), whole kernel corn, undrained (15 ounce can), cream-style corn (15 ounce can), ...
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Thaw fish fillets in milk. The milk absorbs the "frozen" taste and adds a "fresh caught" taste. view more.
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