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The next time you're hungry for a pizza, try this creative grilled version featuring shrimp, green onions, chili sauce, and cheese. The unique flavor of grilling makes this pizza recipe irresistible.

This pizza recipe is worthy of the grate Louisiana chef tradition of blending a little seafood with a little French tradition. This is a rich, elegant and extraordinary pizza that can be served as an appetizer, or a main course. This pizza falls into the white pizza category.

Take the time to grill a couple of these for your next dinner party! Your guests will marvel at how delicious and light the piled high pizza tastes. This pizza is fabulously healthier by substituting ground turkey with fennel and very thinly sliced pepperoni. This eliminated ALL the oily grease and the flavor was authentic of loaded pizza! This pizza will not leave you feeling loaded or full. Natalie hit the mark on this one and you'll see why when you see the ingredients- we really should name this pizza the Fresh and Healthy Pizza!

This recipe has the spirit of wood fire Italian countryside pizza with hearty vegetables right from the terrace garden. With fresh herbs, this pizza will transport you right to the hills of Tuscany, just gather your friends together at a long table and share a delightful meal. You won't miss the meat!

Try our Fruit Dessert Pizza for a tasty dessert pizza that is perfect for the 4th of July. Visit RecipeTips.com to try our American Flag Cake recipe and for more 4th of July dessert recipes.

An alternative to the tomato sauced-pizza is the white pizza.  This grilled version is topped with chopped fresh tomatoes, mozzarella cheese and grilled chicken seasoned with Grill Mates® Montreal Chicken Seasoning.

Grilled pizza with a topping of grilled steak, peppers and onions will please the meat lovers in the crowd.

For a luau-themed pizza party, seafood lovers will enjoy the Grilled Baja Shrimp Pizza topped with shrimp and pineapple

Grilled Pizza Made Fun and Simple With GrillGrates!

Ham and Egg Breakfast Pizza is hearty creation that incorporates all of your favorite breakfast foods in one tasty dish. Visit RecipeTips.com for more brunch recipes and leftover ham recipes.

Take advantage of seasonal produce with a this grilled vegetable pizza that combines a variety of colorful bell peppers, zucchini and fresh ricotta and mozzarella.

Try the classic combination of Italian sausage, peppers and onions on grilled pizza.

For a fresh twist on summer entertaining, top grilled pizza with Southwestern ingredients such as Monterey Jack cheese, cilantro and chicken marinated with Grill Mates® Baja Citrus Marinade.

Grilled sausage, pineapple, bell peppers and onions lightly sweetened with an apricot preserve glaze makes a delicious topping for a gourmet pizza on the grill.

Inspired by the ingredients of the Mediterranean -- oregano, feta cheese, olives and tomatoes -- this grilled pizza delivers on flavor and creativity.

A Greek salad of cucumbers, red onions, tomatoes, Greek olives and feta cheese tops this grilled chicken pizza.

Topped with Romaine lettuce and Parmesan cheese, this grilled pizza is a fun take on a classic main course salad.

A restaurant favorite that is just as delicious at home. Serve as a main dish or as an appetizer.

Reminiscent of Buffalo chicken wings, the topping for this grilled pizza combines spicy grilled chicken and pungent blue cheese. Serve with celery sticks to complete the taste sensation.

Make this popular gourmet pizza restaurant menu item at home on the grill. The flavor of the grilled crust goes great with the barbecued chicken.