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Although this grilled chicken recipe contains only five ingredients in addition to the chicken breasts, it is one of the best chicken recipes for anyone who enjoys chicken with a bold flavor.

The unique taste of our “Balsamic Barbecue Sauce” recipe adds so much flavor when brushed on chicken while grilling. This chicken goes well with a side salad or a helping of homemade potato salad.

Among slow cooker chicken recipes, this one will take its place as one of the best. Slow cooker orange teriyaki chicken is easily prepared in the crock pot and benefits from long, slow cooking.

This version of the popular chicken recipe is made in the crock pot. The sweet and savory flavors of this Asian-style entrée make this tender chicken a favorite among slow cooker recipes.

An easy and great tasting "from scratch" casserole that makes a superb Mexican entree.
Serving suggestion: Green Chicken Enchiladas with a dollop of sour cream, Spanish rice, refried beans, salad, saltine crackers and iced tea.

If you're searching for chicken recipes that can be served as complete meals, here's one that features tarragon-stuffed grilled chicken nestled on a bed of tender sauteed vegetables over pasta. The combination of ingredients makes this dish so flavorful and delicious.

Ingredients included in this recipe are chicken thighs, Chicken Breasts, salt, freshly ground black pepper, all-purpose flour, olive oil, red bell pepper, chopped (large), onion, ...

If available, use authentic Minnesota wild rice for this slow cooker soup recipe; otherwise, cultivated wild rice, found in most supermarkets, will work quite well. This chicken soup recipe is superb.

With all the spices on this chicken recipe, it's full of flavor. And the honey sweetens it all up.

With the addition of Andouille sausage, this recipe makes a hearty chicken gumbo with lots of flavor. Serve with rice and cornbread on the side for a great southern-style meal.

A great chicken and dressing one-pot-meal. It even makes its own gravy while it cooks. A nice meal to come home to after a long day.

This colorful grilled chicken and garden-fresh salsa could be the foundation of a flavorful build-your-own taco bar, perfect for easy entertaining.

This rich tasting dish requires little actual work time. Using dark meat and leaving the skin on adds to the flavor and prevents drying out. If you prefer not to eat the skin, remove it after cooking.

This colorful dish provides you with a nice crisp autumn supper.

An Asian marinade that is quick and keeps the chicken moist and full of flavor. A great recipe for homemade "takeout", without the expense. Chicken thighs are great in this recipe, but any cut of chicken will do. Serve over white rice.

Tired of boring old chicken? Juicy chicken thighs are coated with toasted seesame seeds and baked to create a crispy coating. Serve this with some sticky rice and peas.

The flavors of citrus fruits add zest to this marinade for boneless chicken breasts or bone-in chicken parts. Serve with wedges of the lightly grilled fruit.

Easily scaled to fit your needs, you can feed your immediate family or a bunch of guests. These can be grilled up in advance and warmed in the oven, too. Or even served cold for those hot picnic days. Delicious! Who doesn't love a chicken drumstick!

Ingredients included in this recipe are chicken legs, chicken thighs, dried prunes, halved, green olives, pitted, dry white wine, red wine vinegar, extra virgin olive oil, ...

Prepare yourself for a juicy treat of chicken thighs rich with herbs! The herb mixture grills dark to crispy perfection. The white sauce for dipping and dabbling adds a beautiful pop of flavor that compliments the spicy herbs. This recipe is from a Southern Living. My wife cut it out several years ago. It has become a staple around our house as has the white sauce. NOTE: The white sauce is a versatile condiment that we save and savor with flank steak, burgers, and even as a substitute for mayonnaise on a sandwich- its that good. It was developed by Test Kitchens Professional Pam Lolley.