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Chocolate is used in many candy recipes: cakes, cookies, and for decorating foods such as chocolate covered strawberries. Chocolate shapes, such as chocolate kisses are used in recipes such as Chocolate Drop Pretzels. We have many recipes for satisfying anyone's chocolate cravings.

Dry Ingredients | Solid Ingredients | Liquid Ingredients | Fat Ingredients There are many ingredients that have special functions in the baking and cooking process. Some functions are critical to the success of the finished product.

Cake decorating with chocolate offers many ways to add fun and delicious looking decorations to use when decorating chocolate cakes, white cakes, or any flavor cake that pairs well with chocolate. The chocolate decorations can be used alone or added to other decorating designs.

Equipment | Tips | Flavorings | How to Make Fudge | How to Store Fudge Making homemade fudge is a holiday family tradition in many households. The fudge is made to be enjoyed by family members but is many times given to others as a gift during the holidays.

Chocolate covered strawberries are perfect for serving on many special occasions. Whether you serve them for someone special on Valentine's Day, on a Wedding buffet table, or at a special luncheon, they are bound to catch everyone's eye.

Make this a Red, White, and Blue summer with some of these ideas to add color to your celebration. Whether you are celebrating Memorial Day, the 4th of July, or welcoming our troops home, you will find these suggestions will add just the right touch to you special occasion.

Strawberry Preparation | Strawberry Cooking | Freezing Strawberries | Tips Strawberries Large, juicy, red berries that are very sweet when ripe and grow on a low-growing perennial plant that has horizontal runners that spread along the ground.

Coffee Liqueur Chocolate Truffles Instructions for Making the Truffles Ingredients Use the following ingredients to make the truffles: 1 pound bittersweet chocolate 3/4 cup cream 8 ounces (2 sticks) unsalted butter 2 tablespoons coffee liqueur, adjust to taste 8 ounces (to 16 oz.

Also, see How to Make:Easter Marshmallow Treats | Easter Candy Eggs Easter time is a great time to make fun candies, cookies, cakes, and desserts. It is always a sign of spring and there are many fun Easter treats that can be made.

How to Make a Gingerbread House Making a Gingerbread House with Kids | Making the Gingerbread HouseConstructing the Gingerbread House | Decorating the Gingerbread HouseStoring the Icing Gingerbread houses are fun to make and a chance to use your creative abilities.

Nutritional Advantages | All About Gluten   Nutritional Advantages of Various Types of Flour Most types of flour are composed mainly of carbohydrates, but the quantity varies according to the type of substance used to create the flour.

Gingerbread is fun to work with at any time of the year. It is especially popular at holiday times. Gingerbread can be cut into most any shape you can imagine. Some shapes that are commonly used are gingerbread people, Christmas shapes, hearts, and animal shapes.

Food Related Allergies | Food Related Intolerances | Food Labeling Food Related Allergies Allergic reactions in humans are initiated by the immune system through an endless number of stimuli including bee stings, vinyl, metals, dust, cosmetics, medicines, and so on.

Food Allergy Symptoms | Foods Causing Allergic ReactionsIntolerances Caused By Food | Gluten Allergies and Intolerances Food allergies are a growing problem, perhaps because previously undiagnosed maladies are now recognized as reactions caused by various foods.

Most of the edible fats described below are solid or semisolid at room temperature and most are from animal sources. A small number of plant fats are also naturally solid or semisolid at room temperature.