Search

A fun way to enjoy marshmallow popcorn at your Halloween celebration without the hassle of making individual popcorn balls. Let everyone pull off what they want. That way everyone can try it and not feel they have to eat a whole popcorn ball.

Ingredients included in this recipe are popped popcorn, marshmallows (large), margarine.

A treat that is great for the holidays or anytime of the year with its sweet flavor and crispy, chewy texture.

Traditional caramel popcorn is made even more scrumptious with a rich coating of chocolate.

Sweet, crunchy balls of popcorn that are always a childhood favorite.

Ingredients included in this recipe are Margarine, sugar, vanilla, corn syrup, popcorn, popped, miniature marshmallows, peanuts, blanched.

Ingredients included in this recipe are light corn syrup, margarine, cold water, powdered sugar, miniature marshmallows.

Ingredients included in this recipe are popped popcorn, sugar, butter, light corn syrup, Salt.

Ingredients included in this recipe are unpopped popcorn, or 2 bags microwave popcorn, Sugar, honey, light corn syrup, peanut butter.

This version of Caramel Popcorn has a double hit of almonds; from the lightly salted whole almonds and the almond extract. Package in cellophane bags with a festive ribbon to make a great holiday gift. Kids will love it, too!

Sweet and chewy but much simpler to make than traditional popcorn balls.

Try our Ghoul's Grub Recipe for a fun Halloween snack for all ages. Check out RecipeTips.com for more popcorn recipes and snack recipes. Learn how to choose, carve and bake pumpkins.

This creamy coated caramel corn is super easy to make and a yummy twist to traditional caramel corn.

Ingredients included in this recipe are white puffed popcorn.

Start a new Easter tradition. Fill these popcorn ball nests with Easter candy. No need to buy Easter baskets and it's all edible.

Ingredients included in this recipe are air-popped popcorn, butter flavored cooking spray, chili powder, Salt, garlic powder.

Zesty Italian flavors transform popcorn into a delicious, savory snack.

Ingredients included in this recipe are butter or margarine, miniature marshmallows (16 ounce bag), vegetable oil, vanilla extract, Salt, popped white popcorn, M&Ms (16 ounce ...

Create a sweet and sticky snack with this caramel coated popcorn. Brown sugar, butter and syrup create the perfect coating to the popcorn.

Ingredients included in this recipe are popped popcorn, cooled, M&Ms, salted peanuts, mini marshmallows (16 ounce bag), butter or margarine.

Types of Popcorn Seasonings and Toppings | Popcorn Seasonings and Toppings Recipes With a little imagination, you can create a popcorn bar that is sure to please all of your guests.

Amaranth | Corn | Millet Frying is a dry heat cooking method that generally requires the use of a heavy-bottomed skillet and a small quantity of oil or fat to cook the food and prevent it from sticking to the pan.

Described below are some of the products (including flour) created directly from corn. Other than a few exceptions, products that are created after the grain has been ground into flour are not described, because they are so numerous.

 

Use this ingredient equivalent chart to find out how much of an ingredient you need when your recipe suggests an unfamiliar quantity. A - B - C - D - E - F - G - H - I - J - K - L - M - N - O - PQ - R - S - T - U - V - W - X - Y - Z  N - Ingredients Ingredient Amount Equivalents Navy Beans, dried 1 lb.

Selecting a Date | Choosing a Setting | Party Themes | InvitationsMenu and Serving Ideas | Decorations | More Ideas | Graduation Recipes Graduation Day. The day every teenager has been waiting for since they started high school.

Classifications of RiceShort-grain Rice Varieties | Medium-grain Rice Varieties | Long-grain Rice Varieties Some grains, such as rice, are available in many different types and varieties.

General Guidelines | Recommended Storage Methods for Whole Grains General Guidelines Like many other foods, grains are perishable; however, the shelf life of grains is usually much longer than that of most foods.

Use this food substitution and conversion chart to select ingredient substitutes when you are cooking and your recipe suggests ingredients you do not have available. Herbs, Spices and Seasonings | Baking Ingredients | Cheese and Dairy Products | Eggs | Fats, Oils and Vinegars | Fruits and Vegetables | Miscellaneous | Healthy Herbs, Spices and Seasonings Substitutions Food Amount Substitute Allspice 1 tsp 1/2 tsp cinnamon, 1/2 tsp ground cloves OR1/2 tsp ground cinnamon, 1/4 tsp.

Stages of Sugar | Testing with a Candy Thermometer | Testing with Cold Water Method When a recipe indicates that a sugar mixture needs to cook to a specific stage, the most accurate method to use is a candy thermometer to test the temperature as it is cooking.

Suggestions to Alleviate a Sore Mouth or Throat | Suggestions to Alleviate Dry Mouth A sore or irritated mouth or throat can be the result of a number of causes: Treatments for cancer or other diseases or illnesses, infections, tooth decay or other dental problems, dental work, and side effects from various medications may be among the most common causes for this condition.

Organize Your Storage Area | Storage Charts Storing your food properly and under the best condition possible will extend its life to its maximum potential. Some foods can be stored at room temperature and some must be refrigerated.

A special variety of dried corn that contains a high moisture content. About 14% of the composition of the kernel is water, which creates steam when the kernel is heated.

This kitchen appliance or piece of kitchenware may be any utensil that is used to pop kernels of corn on a stovetop, in a microwave or over an open fire.

A very fine-grained salt that sticks better to popcorn and other foods such as French fries. If the surface of the popcorn has some oil present, the salt will remain on the outer skin of the corn.

A tall cereal plant (growing to a height of up to 10 feet) that is immediately recognizable because of its long, drooping leaves extending from an inner stalk and strong jointed stems supporting large ears ranging in length from a half foot to one foot, which contain the corn kernels.

A long-grain aromatic rice that is a hybrid variety of Della rice, which is popular in the southern U.S.

A mix of hot spices common in India that are used to flavor a variety of appetizer-like foods, fruit salads, fresh fruit, fruit juices, or vegetable salads.

A heat monitor and gauge used to measure temperatures of 100°F to 400°F or higher in hot substances and liquids, when heating sugar for making candy, jam, syrup, and grease for deep frying.

A hybrid to basmati rice, this aromatic rice is grown primarily in the southern United States. It is available in white or brown varieties and when cooked, provides a rich, nutty flavor with a popcorn aroma.

A variety of rice that provides a natural aroma when cooked and a flavor that may taste somewhat like roasted nuts or popcorn.

A domestic aromatic long-grain rice that is generally sold as an unpolished or brown variety with the nutritious bran and germ left intact.

A long-grain rice that is approximately four times longer than it is wide. Basmati is one of the most popular long-grain rice varieties due to its texture, nutty flavor, and popcorn-like aroma.