multigrain cereal - Glossary Search
Top 4 glossary terms found
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Term Name |
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An uncooked breakfast cereal that contains a variety of whole grains or grain flakes. The cereal is available in a wide range of combinations and mixtures.
Cereal foods that has been produced from the rice cereal grain to become breakfast cereals or cooking ingredients used for such foods as desserts and puddings.
The grain that is produced from grassy plants, which is processed into an edible or ready-to-eat breakfast food.
A type of commercially prepared cereal made from quinoa seeds that is available in a variety of forms.
Top 4 glossary terms found
Displaying 1-4