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lasagna - Glossary Search
Top 42 glossary terms found
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cheese,
Like many pasta sauces, there are several that are traditional sauces native to their region of origination, such as Bolognese, a traditional Italian sauce originating in Bologna, Italy.
Any of a variety of savory toppings and mixtures of ingredients that enhance the flavor of the pasta dish being served.
A baking pan commonly found in every kitchen. Cake pans can be round, square, or rectangular and are available in several sizes.
Most notably known as "Cinsault" or "Cinsaut". A grape varietal used in the production of light red wines, originating in the Rhône region of France.
Most notably known as "Cinsault". A grape varietal, used in the production of light red wines, originating in the Rhône region of France.
Most notably known as "Cinsault". A grape varietal, used in the production of light red wines, originating in the Rhône region of France.
Pronounced San-so. A grape varietal, used in the production of light red wines, originating in the Rhône region of France.
A grape varietal most notably known as Cinsault, used in the production of light red wines, originating in the Rhône region of France.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Cabernet Franc". A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Most notably known as "Cabernet Franc". A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Most notably known as Cabernet Franc. A grape varietal used in the production of red wine, originating in the Loire Region of France.
A grape varietal, most notably known as Cabernet Franc, used in the production of red wine. Believe to have originated in the Loire Region of France.
A grape varietal, used in the production of red wine, originating in the Loire Region of France. Also grown in Australia, Canada, Chile, New Zealand, South Africa, the United States, and Argentina.
Pronounced cab-air-nay FrahN. A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Top 42 glossary terms found
Displaying 1-20 | Next 20 >>
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