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spaghetti spinach cooked - Glossary Search
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A leafy green vegetable or salad green with a flavor that is slightly bitter tasting, derived from the oxalic acid contained in spinach.
A broad-leafed variety of spinach that is grown in Far Eastern countries for the shoots and leaves of the plant.
A leafy green vegetable with a flavor that is slightly bitter tasting. There are different varieties of spinach, which vary in the type of leaves they have, from smooth to very crinkled.
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