poultry shear - Glossary Search
Top 2 glossary terms found
Displaying 1-2
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
⋅
 |
 |
 |
Term Name |
 |
 |
A kitchen tool, specifically made for food preparation, that is more versatile than a standard pair of cutting scissors.
A tool or kitchen utensil used to cut, break or trim tougher textured food items. The skin or bones of poultry are typical examples of hard to cut parts of food being prepared.
Top 2 glossary terms found
Displaying 1-2