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caramelized onions - Glossary Search

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Term Name

french fried onions Glossary Term

Made into a crispy textured slice of onion, this food product is typically used as a garnish to be placed as a topping over baked foods.

pissaladière Glossary Term

A French onion tart that is similar to a pizza or a savory pie. It is often served as a main dish or an hors d'oeuvre in Nice, France where it originated.

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