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Vegetarian Recipes |
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View our collection of vegetarian recipes. |
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| Vegetarian Recipes |
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| Using eggplant in place of bread is colorful, tasty - and a great way to eat more veggies! Use chopped left-over meat in place of ground meat if you wish - ham is especially good. Or make a vegetarian version using 8 oz. sauteed mushrooms in place of meat. Improvise! |
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| The subtle sweetness of millet provides a delicious flavor to this polenta variation – a perfect accompaniment for any main dish and a great substitute for potatoes. |
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| A delicious low calorie, low fat appetizer that can also be served as part of a main meal. |
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| An Italian classic combining the great flavors of olive oil, tomatoes, and garlic. |
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| Although this excellent baked bean dish requires quite a bit of time (several hours for soaking the beans and for baking), the effort is minimal and the result is worth the wait. |
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| Borscht exists in many variations. This meatless version is enjoyable for its wonderful red color as much as for its complex earthy flavor. If made with Chiogga or golden beets, the color won't be as bright, but it will be just as tasty. |
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| Vegetarian Glossary Cooking Terms |
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Vegetarian Recipes collections - Related Content |
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| A delicious low calorie, low fat appetizer that can also be served as part of a main meal. |
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| Although this excellent baked bean dish requires quite a bit of time (several hours for soaking the beans and for baking), the effort is minimal and the result is worth the wait. |
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| A person who does not consume meat or meat products. There are different categories of vegetarians based on the type of foods consumed and desired for their daily diets. ... |
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