These garlic bread recipes are the perfect side to salad, pasta, or grilled dishes. Whether you like it wrapped in foil for warm soft-textured bread or grilled directly on the grates or under the broiler for a crispy texture, we have a perfect recipe to suit your needs.
You may think that garlic bread is always made with French bread but even though it is one of the most popular choices, there are many other types of bread that can be used. In this collection of garlic bread recipes you will find recipes that call for regular white bread, Italian bread, pizza crust, and pita bread. Although each recipes is similar in that they all have some form of garlic added they are also different in that some have different cheeses, herbs and seasonings added to make them a little different from each other. With the variety of garlic bread recipes in this collection, you are sure to find several that will become you favorites to serve with many different meals.
Bread Making Demonstration:Quick Bread
Banana bread is a popular quick bread that is usually flavored with bananas that have been mashed. Most often, the best bananas to use for banana bread are ones that are overripe and may not be very palatable when eaten as is.
Bread Making Demonstration:Flat Bread
Pita bread is a type of versatile flat bread that is soft and slightly chewy and often features a pocket inside, which is a result of baking the bread in a hot oven.
Homemade Blueberry Nut Bread is easy to prepare and tastes great. Blueberry Nut Bread serves as either a breakfast bread or dessert bread. Follow these simple instructions to create a bread that your family will love.
A type of bread that originated in Hawaii in the late 1950s, developed specifically by the Taira family of Hilo, who named the bread, “King’s Hawaiian® Sweet Bread." The recipe was inspired by a type of Portuguese sweet bread that was often supplied to sailors who preferred it during their lengthy ocean voyages.