Simply casserole to make and full of flavor. The sausage, cheese, and onion blend together for a great taste combination. This casserole is a perfect way to enjoy the sausage for something other than breakfast.
Short on time to prepare supper tomorrow night? Here's a creamy chicken casserole that you make up the night before without much fuss and bake it off the next day. You don't even need to pre-cook the pasta!
Recipe Inspirations makes trying McCormick’s best recipes fun and easy. Each packet includes pre-measured, all-natural, salt-free McCormick spices and herbs and a collectible recipe card. Traditional quesadillas get a flavorful twist with cumin, garlic and oregano.
This pasta casserole is made with lightly sauteed red peppers and asparagus, which gives this dish a boost of flavor. Made without any meat added, this casserole will still satisfy any hungry appetite.
This creamy chicken casserole is very flavorful with the combinations of soups and the stuffing mix makes the perfect topping. It is simple to make and you could even speed up the process more by using rotisserie chicken from your favorite deli.
Do you love cabbage rolls but don't want to go through all the work of rolling them up? This is the recipe for you. All the flavors of cabbage rolls in a casserole. Serve it beside a simple iceberg lettuce salad.
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Children are heading back to school with lunches that are prepared and packed in the morning and not eaten until lunchtime.
1. A cut of beef that comes from the section of meat removed from the prime rib when it is boned. Generally there is not much meat, but the ribs are often used for grilling and then cut and served individually as single ribs.