|
|
|
|
|

Gooses Carolina Sweet Iced Tea Recipe

Provided By:


view profile
This is how you make great southern sweet iced tea.
Share this!
Ingredients
  • 2 1/2 cups sugar
  • 10 tea bags - regular size
  • 1 gallon cold tap water
Directions
PREP
10 mins
COOK
10 mins
READY IN
20 mins
  • Fill pot with about one quart of cold tap water. Place pot on burner, add 10 regular size tea bags to pot of water. Heat until boiling.
  • While tea is cooking put 2 and 1/2 cups of sugar into a gallon tea pitcher.
  • When tea starts to boil, remove from burner and pour tea into pitcher, (do not steep the tea) straining the tea bags. Use a spoon to squeeze tea from tea bags into the pitcher.
  • Stir tea and sugar until dissolved and fill the pitcher to gallon mark with cold tap water.
  • Stir and pour over a glass of ice. Refrigerate remaining tea for up to 4 to 5 days.
This is how you make great southern sweet iced tea.
Related Recipes
More Beverages Recipes More Brunch Recipes More Dinner Recipes More Lunch Recipes

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com