Leftover Holiday Casserole Recipe

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An easy way to mix up your holiday leftovers. This was inspired by my daughter who was tired of us eating Turkey as sandwiches. She wanted something new so we went into the cabinets and fridge to see what we could find. We have also put a layer of mashed potatoes on the bottom then just layered everything. Turns out so yummy.
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Ingredients
  • 1 1/2 cups leftover turkey (pulled) or ham (chopped)
  • 1 1/2 cups leftover dressing
  • 1 can cream of mushroom soup
  • leftover green beans or corn (or both)
  • 1/2 cup water
Directions
PREP
30 mins
COOK
30 mins
READY IN
1 hr
  • Preheat oven to 350 degrees.
  • Layer leftover dressing, pulled turkey, or chopped ham, and cream of mushroom soup mixed with the 1/2 cup water.
  • Add leftover green beans or corn.
  • (Can also use mashed potatoes as the bottom layer.)
  • Bake for 30 minutes.
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