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Cinnamon Toast Recipe

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Delicious breakfast treat!
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Servings:
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Ingredients
  • 2 slices bread (white or whole wheat)
  • Butter or margarine
  • Cinnamon
  • Sugar
Directions
PREP
5 mins
COOK
1 min
  • Toast bread to desired darkness. IMMEDIATELY butter the toast and sprinkle the cinnamon on the toast. Make sure the cinnamon coating covers all areas of the toast, but is done evenly. Not too much, or too little. Lightly sprinkle on the sugar. Cut the toast diagonally. Serve and enjoy!
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