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Roasted Tomatoes Recipe

Submitted by jwc on 2009/01/08

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A suprisingly delicious side dish that goes great with pasta. Roasting the tomatoes sweetens them and caramelizes the juices.

Roasted Tomatoes Recipe (+)

Directions

Preheat oven to 450 degrees. Spread tomatoes on a baking sheet. Add garlic, olive oil and seasonings. Stir to cover tomatoes. Bake for 15-20 minutes. Allow to cool.

Prep Time: 5 minutes

Cook Time: 20 minutes

Servings: 4

Enter desired servings:

Ingredients

-		2 pints grape tomatoes
-		3 cloves garlic, minced
-		1 tablespoon olive oil
		salt & pepper, to taste

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USDA Nutrition Facts

Tomato and vegetable juice low sodium

Tomato sauce no salt added

Tomatoes sun-dried packed in oil drained

Tomatoes sun-dried

Tomato products canned puree with salt added

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