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Cherry Cha Cha Dessert Recipe

Submitted by PorkChop on 2008/11/12

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If you like fluffy and sweet, you'll love this no-bake dessert. Use your favorite pie filling in place of the cherries for your own take on this dessert.

Directions

In a 9x13 pan, combine cracker crumbs, butter, sugar and cinnamon. Press evenly into pan. In a large mixing bowl, whip cream until stiff peaks form. Stir in marshmallows. Pour over crust. Top with pie filling. Refrigerate until ready to serve.

Prep Time: 10 minutes

Cook Time: 0 minutes

Ingredients

-		28 graham crackers, finely crushed
-		1/2 cup butter, melted
-		1/2 cup sugar
-		1/2 teaspoon cinnamon
-		1 pint whipping cream
-		2/3 package miniature marshmallows
-		1 can cherry pie filling

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