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Pork Chow Mein Recipe
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Pork Chow Mein Recipe
Submitted by
jwc
on 2008/09/16
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Quick and easy meal to pull together in a pinch. I usually cook my rice in chicken broth for some added flavor.
Directions
Cook rice according to package. In a large skillet, brown pork with garlic and 2 tablespoons soy sauce. Remove from skillet; keep warm. Meanwhile, in a small bowl, combine remaining soy sauce, broth and corn starch. Stir until smooth. In skillet, stir fry carrots and celery for 4-5 minutes, until softened. Add onions, spinach and pork and cook 1-2 minutes more. Stir in sauce mixture and boil 3-4 minutes, until thickened. Serve over rice and chinese noodles, if desired.
Ingredients
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1 pound pork sausage
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2 cloves garlic, divided
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4 tablespoons soy sauce, divided
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1 cup chicken broth
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2 tablespoons corn starch
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1 cup carrots, diced
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1 cup celery, sliced
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1 cup green onions, sliced
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1 cup spinach, diced
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4 cups cooked rice
chinese noodles
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