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Hashbrown Casserole Recipe
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Hashbrown Casserole Recipe
Submitted by
LostInEden
on 2008/08/28
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Nice potato side dish to go along with Chicken fried steak, or for breakfast.
Directions
Preheat oven to 350 degrees. Mix all ingredients and place in a buttered casserole dish. Cover and bake for 45 minutes or until potatoes are cooked. Remove foil and allow cheese to brown in the oven for the last 5 to 10 minutes.
Ingredients
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2 pounds frozen hash browns (thawed)
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8 tablespoons (1 stick) butter
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1 cup sour cream (you can use lite)
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1 medium chopped onion
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1 can cream of chicken soup
grated cheddar cheese
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1 teaspoon garlic powder
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