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Quick and Easy Corn Salsa Recipe

Submitted by ardavids on 2008/08/09

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A delicious, no-fuss salsa perfect for every occasion.

Directions

Defrost corn and drain. Drain beans and tomatoes. Combine in a medium sized bowl with lime juice and cilantro.

Ingredients

-		1 cup frozen corn kernels
-		1 cup canned black beans
-		1 cup canned diced tomatoes
-		1 tablespoon fresh cilantro, finely chopped
-		1 tablespoon fresh squeezed lime juice
-		1/8 teaspoon kosher salt
-		1/8 teaspoon ground black pepper

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